Avocado Chicken Salad

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    4

  • Calories

    391 kcal

  • Course

    Main Course

  • Cuisine

    American

Avocado Chicken Salad

This easy Avocado Chicken Salad is a delicious, filling, low carb, keto lunch recipe made with chicken, bacon, onions, celery, and creamy avocado. 

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Ingredients

Servings
  • 1 pound shredded chicken
  • 1 avocado sliced
  • ¼ cup mayonnaise
  • 3 hard-boiled eggs chopped
  • 5 strips bacon diced
  • 1/4 cup red onion finely diced
  • 1/4 cup celery chopped
  • 1 lime juiced
  • salt to taste

Instructions

  1. In a large bowl combine shredded chicken, avocado, and mayonnaise.
  2. Stir together mashing avocado as you go until it is fully combined.
  3. Fold in eggs, red onions, celery, and bacon.
  4. Add salt to taste and a squeeze of lime juice to bring it all together.
  5. Refrigerate until you are ready to serve.

Nutrition Information

Show Details
Calories 391kcal (20%) Carbohydrates 8g (3%) Protein 15g (30%) Fat 33g (51%) Saturated Fat 7g (35%) Cholesterol 181mg (60%) Sodium 422mg (18%) Potassium 504mg (14%) Fiber 4g (16%) Sugar 1g (2%) Vitamin A 305IU (6%) Vitamin C 11.5mg (13%) Calcium 35mg (4%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 391 kcal

% Daily Value*

Calories 391kcal 20%
Carbohydrates 8g 3%
Protein 15g 30%
Fat 33g 51%
Saturated Fat 7g 35%
Cholesterol 181mg 60%
Sodium 422mg 18%
Potassium 504mg 11%
Fiber 4g 16%
Sugar 1g 2%
Vitamin A 305IU 6%
Vitamin C 11.5mg 13%
Calcium 35mg 4%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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