Bacon Ranch Chicken
User Reviews
4.6
24 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
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Total Time
40 mins
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Servings
4
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Calories
658 kcal
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Course
Main Course
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Cuisine
American
Bacon Ranch Chicken
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A delicious trifecta of bacon, cheese, and ranch seasoning, this Bacon Ranch Chicken is guaranteed to be a family favorite for years to come!
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Ingredients
- 10.75 ounces cream of chicken soup (1 can)
- ¼ cup water
- 4 boneless skinless chicken breasts
- ½ cup mayonnaise
- ½ cup cheddar cheese shredded
- 2 cloves garlic minced
- 2 tablespoons Ranch dressing mix (1 packet)
- salt & pepper
- 6 tablespoons cornflakes crushed
- 1 tablespoon butter melted
- ½ cup Monterey jack cheese shredded
- ¼ cup cooked bacon crumbled
- fresh parsley chopped, for garnish
Instructions
- Preheat oven to 400 degrees F.
- In the bottom of a 9-inch x 13-inch baking dish, mix together cream of chicken soup and water. Spread over the bottom of the dish.
- Lay one breast on a cutting board, cover with plastic wrap, and pound until 1/2-inch thick. Repeat with each breast.
- Season each breast with salt and pepper and then lay chicken in the baking dish over the soup.
- In a medium bowl, mix together mayonnaise, cheddar cheese, garlic, and ranch mix. Divide ranch mixture evenly over the chicken breasts and spread so the tops are completely coated.
- Bake for 15 minutes. Remove from oven and chicken with cornflakes and Monterey Jack cheese.
- Return to oven and bake for additional 15 minutes or until chicken is cooked through, the topping is golden, and cheese is melted.
- Remove baking dish from oven and top with crumbled bacon and chopped parsley. Serve warm.
Nutrition Information
Show Details
Calories
658kcal
(33%)
Carbohydrates
29g
(10%)
Protein
37g
(74%)
Fat
43g
(66%)
Saturated Fat
14g
(70%)
Trans Fat
1g
Cholesterol
132mg
(44%)
Sodium
2460mg
(103%)
Potassium
566mg
(16%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
927IU
(19%)
Vitamin C
7mg
(8%)
Calcium
233mg
(23%)
Iron
8mg
(44%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 658 kcal
% Daily Value*
| Calories | 658kcal | 33% |
| Carbohydrates | 29g | 10% |
| Protein | 37g | 74% |
| Fat | 43g | 66% |
| Saturated Fat | 14g | 70% |
| Trans Fat | 1g | 50% |
| Cholesterol | 132mg | 44% |
| Sodium | 2460mg | 103% |
| Potassium | 566mg | 12% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 927IU | 19% |
| Vitamin C | 7mg | 8% |
| Calcium | 233mg | 23% |
| Iron | 8mg | 44% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
24 reviews
Excellent
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