
Baked Brie with Honey and Almonds
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Baked Brie with Honey and Almonds
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The easiest appetizer you’ll ever make, this warm baked brie with honey and sliced almonds is a crowd favorite and takes just minutes to make.
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Ingredients
- 1 wedge Brie
- 3 tablespoons honey
- ¼ cup raw sliced almonds
- sliced baguette to serve
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Instructions
- Pre-heat oven to 350 degrees.
- Place brie in a baking dish and drizzle with honey and sprinkle with almond slices.
- Bake for 6-8 minutes or until brie is starting to melt and almonds start to lightly brown.
- Serve with sliced baguette or apples.
Notes
- This works great with pecans or even pistachios if you don’t have almonds!
Nutrition Information
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Calories
70kcal
(4%)
Carbohydrates
3.9g
(1%)
Protein
2.3g
(5%)
Fat
5.3g
(8%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2.3g
Trans Fat
0g
Cholesterol
18mg
(6%)
Sodium
77mg
(3%)
Fiber
0.2g
(1%)
Sugar
3.3g
(7%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 70 kcal
% Daily Value*
Calories | 70kcal | 4% |
Carbohydrates | 3.9g | 1% |
Protein | 2.3g | 5% |
Fat | 5.3g | 8% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 2.3g | 14% |
Trans Fat | 0g | 0% |
Cholesterol | 18mg | 6% |
Sodium | 77mg | 3% |
Fiber | 0.2g | 1% |
Sugar | 3.3g | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
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