Baked Chili-Lime French Fries
User Reviews
5.0
3 reviews
Excellent
Baked Chili-Lime French Fries
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Baked french fries with a spicy chili-lime coating. These Baked Chili-Lime French Fries bring a little heat and a whole lot of flavor!
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Ingredients
- 2 Russet potatoes
- 2 tablespoons olive oil
- 2 limes
- 1 1/2 teaspoon chili powder
- 1 teaspoon salt
- 1/4 teaspoon cayenne pepper
Instructions
- Preheat the oven to 450 degrees. Cut the potatoes into wedges or french fry shaped matchsticks.
- Place the cut potatoes onto a baking sheet. Drizzle with olive oil. Squeeze the lime juice over the potatoes. Dust the fries with chili powder, salt, and cayenne pepper.
- Bake at 450 degrees for about 45 minutes.
Nutrition Information
Show Details
Calories
158kcal
(8%)
Carbohydrates
23g
(8%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Sodium
599mg
(25%)
Potassium
492mg
(14%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
290IU
(6%)
Vitamin C
15.8mg
(18%)
Calcium
25mg
(3%)
Iron
1.2mg
(7%)
Nutrition Facts
Serving: 4Servings
Amount Per Serving
Calories 158 kcal
% Daily Value*
| Calories | 158kcal | 8% |
| Carbohydrates | 23g | 8% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Sodium | 599mg | 25% |
| Potassium | 492mg | 10% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 290IU | 6% |
| Vitamin C | 15.8mg | 18% |
| Calcium | 25mg | 3% |
| Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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