Baked Cod with Olive Tapenade & Tomatoes

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    6 mins

  • Total Time

    15 mins

  • Servings

    4 Servings

  • Calories

    132 kcal

  • Course

    Main Course

  • Cuisine

    American

Baked Cod with Olive Tapenade & Tomatoes

15 minute meal! Baked cod with olive tapenade is one of the easiest, healthiest meals in my recipe arsenal. Plus, it's inexpensive to make. It's a win-win-win! 164 calories & 2 Weight Watchers SmartPoints

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Ingredients

Servings
  • 1 pound cod fillets
  • ¼ teaspoon kosher salt
  • ¼ teaspoon ground pepper
  • 5 tablespoons store-bought olive tapenade I used Trader Joe’s
  • 1 ½ medium tomatoes cut into ¼-inch slices
  • 3 tablespoons whole wheat Panko Breadcrumbs
  • 2 tablespoons minced flat-leaf parsley
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Instructions

  1. Preheat the oven to 400 degrees F. Line a baking sheet with parchment or foil. If using foil, lightly coat it with cooking spray.
  2. Place the cod fillets on the prepared baking sheet, and season with salt and pepper.
  3. Spread the olive tapenade on the cod fillets. Top with tomato slices, then sprinkle with the panko breadcrumbs.
  4. Bake until the cod is just cooked through, 9 to 10 minutes (see tip in post). Divide into 4 even pieces. Garnish with parsley. Serve.

Notes

  • Weight Watchers Points: 2 (Freestyle SmartPoints), 4 (Points+)

Nutrition Information

Show Details
Serving 1Piece Calories 132kcal (7%) Carbohydrates 7g (2%) Protein 22g (44%) Fat 1g (2%) Saturated Fat 1g (5%) Cholesterol 49mg (16%) Sodium 265mg (11%) Potassium 603mg (17%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 600IU (12%) Vitamin C 10.1mg (11%) Calcium 39mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 132 kcal

% Daily Value*

Serving 1Piece
Calories 132kcal 7%
Carbohydrates 7g 2%
Protein 22g 44%
Fat 1g 2%
Saturated Fat 1g 5%
Cholesterol 49mg 16%
Sodium 265mg 11%
Potassium 603mg 13%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 600IU 12%
Vitamin C 10.1mg 11%
Calcium 39mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

12 reviews
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