Baked Sweet Potato Fries with Za'atar
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
50 mins
-
Servings
8 Servings
-
Calories
1401 kcal
-
Cuisine
Mediterranean
Baked Sweet Potato Fries with Za'atar
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These Baked Sweet Potato Fries with Za’atar are perfectly spiced and golden brown! You won’t be able to eat just one.
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Ingredients
- 2 pounds sweet potatoes peeled
- 2 tablespoons + 1 teaspoon olive oil
- 1 tablespoons za'atar
- ½ teaspoon kosher salt
- ½ teaspoon garlic powder
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Instructions
- Preheat oven to 425 degrees F. Line two large baking sheets with parchment paper.
- Cut potatoes lengthwise into slices that are ⅓-inch thick and then cut each slice into ⅓-inch thick strips. Dry the potatoes between two kitchen towels.
- In a large bowl, combine the potatoes, olive oil, za’atar and salt.
- Arrange the potatoes in a single layer potatoes on the two prepared baking sheets.
- Bake until the potatoes are golden brown, about 40 minutes, turning the potatoes every 10 minutes, and rotating the racks halfway through baking.
Notes
Nutrition Information
Show Details
Serving
0.16of Fries
Calories
140.1kcal
(7%)
Carbohydrates
23.6g
(8%)
Protein
2g
(4%)
Fat
4.5g
(7%)
Saturated Fat
0.6g
(3%)
Sodium
246.8mg
(10%)
Fiber
3.7g
(15%)
Sugar
5.1g
(10%)
Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 1401 kcal
% Daily Value*
| Serving | 0.16of Fries | |
| Calories | 140.1kcal | 7% |
| Carbohydrates | 23.6g | 8% |
| Protein | 2g | 4% |
| Fat | 4.5g | 7% |
| Saturated Fat | 0.6g | 3% |
| Sodium | 246.8mg | 10% |
| Fiber | 3.7g | 15% |
| Sugar | 5.1g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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