Balsamic Roasted Brussels Sprouts
User Reviews
5.0
12 reviews
Excellent
Balsamic Roasted Brussels Sprouts
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Brussels sprouts tossed in aged balsamic vinegar and roasted for a sweet, nutty flavor.
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Ingredients
- 1 lb Brussels sprouts trimmed and halved
- 3 Tbsp olive oil
- 3 Tbsp aged balsamic vinegar
- 1 tsp salt
Instructions
- Preheat oven to 400°F
- Toss ingredients together and place on a baking sheet cut side down.
- Bake for 30 - 40 minutes, tossing once when there is about 10 minutes left to go, or until cut side is nicely browned.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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