
Crispy Roasted Balsamic Brussels Sprouts
User Reviews
4.3
39 reviews
Good

Crispy Roasted Balsamic Brussels Sprouts
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This easy and delicious Brussels sprouts recipe makes a great appetizer or side dish. The sprouts are crispy and savory, just like they should be.
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Ingredients
- 1 ½ pounds Brussels sprouts peel outside leaves off, trim the end off, and slice in half lengthwise
- 3 tablespoon extra-virgin olive oil
- 3 tablespoon balsamic glaze some call it balsamic syrup, divided
- salt and pepper to taste
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Instructions
- Preheat the oven to 425°F (218°C).
- Remove the outer layer of the Brussels sprouts and discard the dirty leaves. Trim the end off of each sprout and then slice in half vertically.
- Put the sprouts in a large bowl, a large (14 to 19-incskillet, or on a parchment lined (optional, but makes for easy clean-ubaking sheet and drizzle the 3 tablespoon of olive oil and 2 tablespoon of vinegar over the sprouts. Salt and pepper to taste and then toss until the sprouts are coated with the oil and balsamic.
- Spread them evenly out on the pan flat side down. You don’t want them to touch or they’ll end up steaming instead of roasting.
- Roast for 15 minutes and then shake the pan and roast for another 15, or until they’re caramelized and the edges are crispy. (SEE NOTE)
- Drizzle the remaining 1 tablespoon of balsamic over the sprouts and toss.
- Best when eaten hot.
Notes
- NUTRTIONAL DISCLAIMERDepending on how your oven is calibrated, you may need to roast them for less than or more than 30 minutes. You want them to be a deep golden brown, so use your discretion when roasting.
Nutrition Information
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Serving
5cup
Calories
92kcal
(5%)
Carbohydrates
10g
(3%)
Protein
3g
(6%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Sodium
21mg
(1%)
Potassium
331mg
(9%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Vitamin A
641IU
(13%)
Vitamin C
72mg
(80%)
Calcium
36mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 92 kcal
% Daily Value*
Serving | 5cup | |
Calories | 92kcal | 5% |
Carbohydrates | 10g | 3% |
Protein | 3g | 6% |
Fat | 6g | 9% |
Saturated Fat | 1g | 5% |
Sodium | 21mg | 1% |
Potassium | 331mg | 7% |
Fiber | 3g | 12% |
Sugar | 3g | 6% |
Vitamin A | 641IU | 13% |
Vitamin C | 72mg | 80% |
Calcium | 36mg | 4% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
39 reviews
Good
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