Banana Bread Ice Cream Recipe

User Reviews

5.0

54 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    4 servings

  • Calories

    233 kcal

  • Course

    Dessert

  • Cuisine

    North American

Banana Bread Ice Cream Recipe

Banana bread ice cream combines all the sweet, comforting flavors we love into a summertime treat. Soft chunks of fresh banana bread are folded into this healthier ice cream for a rich and decadent treat that won't weigh you down. It's simple to make and ready in just 10 minutes!

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Ingredients

Servings
  • 3 3 large bananas frozen
  • 2 2 tablespoons almond butter
  • 2 2 teaspoons vanilla
  • 1 1 teaspoon pumpkin pie spice see notes
  • 1 1 slice banana bread cut into pieces optional
  • ¼ ¼ cup chocolate chips optional
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Instructions

  1. Add the bananas, almond butter, vanilla, and pumpkin pie spice to your high-powered blender or food processor. If you're using a food processor, add 2 tablespoons of milk.
  2. Blend on high until totally smooth, stopping to scrape the sides a few times. If you're using a blender, you'll want to use the tamper to push the bananas down.
  3. Transfer your soft ice cream to a freezer-proof container and, if using, stir in the banana bread pieces and chocolate chips. Either serve right away as soft-serve ice cream (the best!) or freeze for later.

Notes

  • We use our homemade pumpkin pie spice in this recipe as it is a mix of all the familiar baking spices. If you don't have some in your pantry, you can use 1 teaspoon of ground cinnamon.

Nutrition Information

Show Details
Serving 1 = ½ cup Calories 233kcal (12%) Carbohydrates 38g (13%) Protein 3g (6%) Fat 9g (14%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g Monounsaturated Fat 3g Cholesterol 9mg (3%) Sodium 50mg (2%) Potassium 451mg (13%) Fiber 4g (16%) Sugar 17g (34%) Vitamin A 141IU (3%) Vitamin C 9mg (10%) Calcium 40mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 233 kcal

% Daily Value*

Serving 1 = ½ cup
Calories 233kcal 12%
Carbohydrates 38g 13%
Protein 3g 6%
Fat 9g 14%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 3g 15%
Cholesterol 9mg 3%
Sodium 50mg 2%
Potassium 451mg 10%
Fiber 4g 16%
Sugar 17g 34%
Vitamin A 141IU 3%
Vitamin C 9mg 10%
Calcium 40mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

54 reviews
Excellent

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