Banana Bread Overnight Oats
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5.0
3 reviews
Excellent
Banana Bread Overnight Oats
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Easy Banana Bread Overnight Oats recipe made with just 5 ingredients. Perfect for meal prep, enjoy hot or cold. Vegan and gluten free friendly recipe.
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Ingredients
- You'll need at least a 16oz jar with a lid to store this overnight oats recipe.
- 1 medium banana mashed with fork
- 2/3 cup quick oats
- 1 TBSP chia seeds
- 1/4 tsp cinnamon
- 1 cup Almond Breeze Almondmilk Blended with Real Bananas
- 1/4 tsp vanilla extract
toppings
- Fresh fruit
- chopped nuts
- nut butter or seed butter
Instructions
- Using at least a 16oz jar place all ingredients in jar, starting with mashed banana then adding oats, chia seeds, cinnamon, Almond Breeze Almondmilk Blended with Real Bananas and vanilla.
- Stir ingredients using large spoon or seal jar with tight lid and shake until mixed.
- Place jar in fridge overnight for at least 2 hours.
- Enjoy straight from jar cold, or warm up in microwave safe bowl. Add toppings as desired.
Notes
- To make with steel cut oats: Use 1/2 cup steel cut oats, increase almondmilk ratio to 1 1/4 cups, as well as use a larger jar. You'll also need at least 4-5 hours of fridge time compared to using quick oats, as the steel cut oats take longer to soften.
Nutrition Information
Show Details
Serving
1cup
Calories
323kcal
(16%)
Carbohydrates
58g
(19%)
Protein
9g
(18%)
Fat
8g
(12%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
3g
Sodium
77mg
(3%)
Fiber
10g
(40%)
Sugar
13g
(26%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 323 kcal
% Daily Value*
| Serving | 1cup | |
| Calories | 323kcal | 16% |
| Carbohydrates | 58g | 19% |
| Protein | 9g | 18% |
| Fat | 8g | 12% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 3g | 18% |
| Sodium | 77mg | 3% |
| Fiber | 10g | 40% |
| Sugar | 13g | 26% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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