Banana Overnight Oats

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Additional Time

    6 hrs

  • Total Time

    6 hrs 10 mins

  • Servings

    2 servings

  • Calories

    350 kcal

  • Course

    Breakfast

  • Cuisine

    American

Banana Overnight Oats

Start your morning out on the right foot with this sweet and smooth Banana Overnight Oats recipe.

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Ingredients

Servings
  • 2 ripe bananas
  • 1 tablespoon peanut butter optional
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
  • 1 cup unsweetened almond milk
  • 1 cup old-fashioned rolled oats
  • 2 teaspoons maple syrup optional

Instructions

  1. Mash the bananas until smooth and divide them between two jars.
  2. To each jar, add half of the peanut butter, cinnamon, vanilla extract, and almond milk. Stir until just combined.
  3. Mix in the rolled oats, seal the jars, and refrigerate overnight or for at least 6 hours.
  4. Before serving, stir the oats, adjust the consistency with additional milk if desired, and sweeten with maple syrup to taste. Enjoy cold or warm by heating in a saucepan.

Nutrition Information

Show Details
Calories 350kcal (18%) Carbohydrates 62g (21%) Protein 9g (18%) Fat 9g (14%) Saturated Fat 1g (5%) Polyunsaturated Fat 3g Monounsaturated Fat 4g Sodium 201mg (8%) Potassium 635mg (18%) Fiber 8g (32%) Sugar 20g (40%) Vitamin A 77IU (2%) Vitamin C 10mg (11%) Calcium 194mg (19%) Iron 2mg (11%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 350 kcal

% Daily Value*

Calories 350kcal 18%
Carbohydrates 62g 21%
Protein 9g 18%
Fat 9g 14%
Saturated Fat 1g 5%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 4g 20%
Sodium 201mg 8%
Potassium 635mg 14%
Fiber 8g 32%
Sugar 20g 40%
Vitamin A 77IU 2%
Vitamin C 10mg 11%
Calcium 194mg 19%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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