Barbecue Chicken Foil Packets
User Reviews
5.0
108 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
45 mins
-
Servings
4 servings
-
Calories
533 kcal
-
Course
Main Course
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Cuisine
American
Barbecue Chicken Foil Packets
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Tender bbq chicken, potatoes and loads of bacon and cheddar make the perfect summer meal on the grill!
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Ingredients
- 1 ½ pounds baby potatoes thinly sliced
- 2 teaspoons olive oil
- 1 tablespoon seasoned salt
- ¼ teaspoon black pepper
- 4 boneless skinless chicken breasts
- ¼ cup bacon bits
- ⅔ cup shredded cheddar cheese
- 1 cup barbecue sauce divided
- sliced green onions for garnish
- 4 tablespoons sour cream optional
Instructions
- Preheat grill to medium high heat.
- Prepare foil packets. Lay out 4 large pieces of heavy duty foil then top each with a large piece of parchment paper (or spray with non stick spray).
- Place equal amounts of sliced potatoes and onions in the middle of each packet. Drizzle with oil and sprinkle with seasoning salt and pepper.
- Place a chicken breast on top of potatoes. Brush each side of each chicken breast with barbecue sauce.
- Wrap up each foil packet by bringing two sides together and rolling it up. Then roll up each open end to seal the packet.
- Place on hot grill and cook (potatoes down) for about 25 minutes or until potatoes are tender and chicken is cooked through (chicken should be 165°F).
- Cut open packet, brush chicken with more barbecue sauce if desired and top with cheddar cheese and bacon bits. Place back on grill (do not reseal) to melt about 5 minutes.
- Garnish with sour cream and chives.
Notes
- Cooking time can vary based on size of chicken breasts and thickness of potatoes. Ensure your chicken reaches 165°F and your potatoes are softened.
- Nutrition does not include sour cream.
Nutrition Information
Show Details
Calories
533
(27%)
Carbohydrates
59g
(20%)
Protein
35g
(70%)
Fat
16g
(25%)
Saturated Fat
7g
(35%)
Cholesterol
105mg
(35%)
Sodium
2867mg
(119%)
Potassium
1371mg
(39%)
Fiber
4g
(16%)
Sugar
25g
(50%)
Vitamin A
455IU
(9%)
Vitamin C
35.3mg
(39%)
Calcium
199mg
(20%)
Iron
2.4mg
(13%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 533 kcal
% Daily Value*
| Calories | 533 | 27% |
| Carbohydrates | 59g | 20% |
| Protein | 35g | 70% |
| Fat | 16g | 25% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 105mg | 35% |
| Sodium | 2867mg | 119% |
| Potassium | 1371mg | 29% |
| Fiber | 4g | 16% |
| Sugar | 25g | 50% |
| Vitamin A | 455IU | 9% |
| Vitamin C | 35.3mg | 39% |
| Calcium | 199mg | 20% |
| Iron | 2.4mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
108 reviews
Excellent
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