Steak foil packets
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
30 mins
-
Servings
4
-
Calories
538 kcal
-
Course
Main Course
-
Cuisine
American
Steak foil packets
Report
These steak foil packets are easy to prepare, have minimal clean up and taste delicious!
Share:
Ingredients
- 1 ½ lb steak eg top sirloin, ribeye
- 1 lb potatoes
- 1 red pepper
- 1 onion small
- 3 tablespoon olive oil
- 2 cloves garlic crushed (2 cloves = approx 2 tsp)
- 1 teaspoon paprika
- 1 teaspoon thyme
- ½ teaspoon salt
- ½ teaspoon pepper
- 2 teaspoon lemon juice
Instructions
- Cut the steak into roughly 2 inch/5cm dice.
- Cut the potatoes into dice smaller than 1 inch/2.5cm and the pepper and onion into a similar size.
- Pre-cook the potatoes either boiling or in the microwave until just cooked (boiled around 5min or 2min in microwave in a dish with some water).
- Mix together the oil, garlic, paprika, thyme, salt, pepper and lemon juice.
- Toss the steak, potatoes, onion and pepper in the oil mixture.
- Cut foil squares and divide the steak and vegetable mixture evenly between them.
- Seal up the foil packs and either cook on the grill around 10 min or in oven at 425F/220C around 20 min.
- Open up the pack and finish the steak either directly on grill or the whole pack under the broiler for a couple minutes to brown.
- Serve directly in the foil pack.
Nutrition Information
Show Details
Calories
538kcal
(27%)
Carbohydrates
20g
(7%)
Protein
38g
(76%)
Fat
35g
(54%)
Saturated Fat
12g
(60%)
Cholesterol
104mg
(35%)
Sodium
394mg
(16%)
Potassium
1040mg
(30%)
Fiber
4g
(16%)
Sugar
3g
(6%)
Vitamin A
1240IU
(25%)
Vitamin C
55mg
(61%)
Calcium
55mg
(6%)
Iron
7mg
(39%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 538 kcal
% Daily Value*
| Calories | 538kcal | 27% |
| Carbohydrates | 20g | 7% |
| Protein | 38g | 76% |
| Fat | 35g | 54% |
| Saturated Fat | 12g | 60% |
| Cholesterol | 104mg | 35% |
| Sodium | 394mg | 16% |
| Potassium | 1040mg | 22% |
| Fiber | 4g | 16% |
| Sugar | 3g | 6% |
| Vitamin A | 1240IU | 25% |
| Vitamin C | 55mg | 61% |
| Calcium | 55mg | 6% |
| Iron | 7mg | 39% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
Other Recipes
You'll Also Love
