Lemon Chicken Foil Packets Recipe

User Reviews

4.6

300 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    55 mins

  • Servings

    4 people

  • Calories

    664 kcal

  • Course

    Main Course

  • Cuisine

    American

Lemon Chicken Foil Packets Recipe

These lemon chicken foil packets are just so easy and so delicious! Succulent chicken with potatoes, onions, and fresh lemons-- yum!

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Ingredients

Servings
  • 4 boneless, skinless chicken breasts
  • ¼ cup olive oil
  • 2 teaspoons Italian seasoning divided
  • 1 teaspoon kosher salt divided
  • ½ teaspoon ground black pepper divided
  • ½ teaspoon ground paprika divided
  • 4 cups baby potatoes sliced into ¼ inch rounds
  • 1 onion sliced
  • 2 cloves garlic minced
  • 1 lemon sliced
  • 4 tablespoons unsalted butter divided
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Instructions

  1. Preheat the oven to 375℉.
  2. Season chicken breasts with ½ teaspoon salt, ¼ teaspoon pepper, ¼ teaspoon paprika, and 1 teaspoon Italian seasoning. Set aside.
  3. Add potatoes, onion, garlic, olive oil, and remaining seasonings to a bowl. Toss to coat.
  4. Grab 4 pieces of nonstick foil. Spray the middle of each sheet with nonstick spray. To each sheet, place ¼ of the potato mixture. Top with a chicken breast, lemon slices, and 1 tablespoon butter.
  5. Fold the left and right sides of the foil to touch in the center. Roll this down towards the chicken to seal. Roll in the top and bottom to finish the seal. Repeat with the remaining packets.
  6. Transfer the packets to a sheet pan. Bake for 35 minutes, or until the chicken is cooked through and the potatoes are tender. Garnish with fresh herbs, if desired, and enjoy!

Notes

  • Storage: Store chicken and veggies in an airtight container in the refrigerator for 3 days, or freeze for 3 months.
  • Store chicken and veggies in an airtight container in the refrigerator for 3 days, or freeze for 3 months.

Nutrition Information

Show Details
Calories 664kcal (33%) Carbohydrates 43g (14%) Protein 53g (106%) Fat 31g (48%) Saturated Fat 10g (50%) Cholesterol 175mg (58%) Sodium 959mg (40%) Potassium 1810mg (52%) Fiber 6g (24%) Sugar 4g (8%) Vitamin A 558IU (11%) Vitamin C 61mg (68%) Calcium 72mg (7%) Iron 3mg (17%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 664 kcal

% Daily Value*

Calories 664kcal 33%
Carbohydrates 43g 14%
Protein 53g 106%
Fat 31g 48%
Saturated Fat 10g 50%
Cholesterol 175mg 58%
Sodium 959mg 40%
Potassium 1810mg 39%
Fiber 6g 24%
Sugar 4g 8%
Vitamin A 558IU 11%
Vitamin C 61mg 68%
Calcium 72mg 7%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.6

300 reviews
Excellent

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