Bean Dip

User Reviews

5.0

159 reviews
Excellent

Bean Dip

This warm, cheesy Bean Dip has just 6 ingredients and is the yummiest easy appetizer! Serve as a dip with tortilla chips or even inside tacos, or as a Mexican sid

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Ingredients

Servings
  • 30 ounce can pinto beans (two 15 oz. cans)
  • 4 ounces cream cheese (1/2 block), softened
  • 2/3 cup sour cream
  • 1 packet taco seasoning
  • 1/4 cup salsa your favorite kind
  • 1 cup freshly shredded cheddar or Mexican blend cheese , divided
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Instructions

  1. Preheat oven to 350 degrees F.
  2. Pour pinto beans into a colander or strainer and allow to sit for a few minutes. DON'T RINSE them--our goal is to remove some of the liquid but not all of it. 
  3. Transfer beans to a large mixing bowl. Use a potato masher or some forks to mash the mixture until relatively smooth, with some chunks. Add the cream cheese and mash some more, until combined. Stir in the sour cream, taco seasoning, salsa, and 1/4 cup shredded cheese.
  4. Pour mixture into an 8 inch or similar size baking dish and sprinkle the remaining shredded cheese evenly on top. Bake in preheated oven for 25 minutes or until cheese is melted and bubbly.
  5. Serve as a dip with tortilla chips, inside tacos, or as a Mexican side dish.

Notes

  • Variations:
  • Slow Cooker: Prepare the dip the same, and add it to a slow cooker. Sprinkle cheese on top. Cook on low for 2 hours.
  • Cheese: Swap out the cheddar for your favorite kind of cheese.
  • Toppings: Garnish with taco toppings like olives, diced tomatoes, cilantro, jalapeños and guacamole.
  • Meat: Add 1/2 lb cooked and crumbled ground beef or sausage to the bean layer.

Nutrition Information

Show Details
Calories 271kcal (14%) Carbohydrates 32g (11%) Protein 15g (30%) Fat 9g (14%) Saturated Fat 5g (25%) Cholesterol 29mg (10%) Sodium 560mg (23%) Potassium 541mg (15%) Fiber 10g (40%) Sugar 2g (4%) Vitamin A 730IU (15%) Vitamin C 3mg (3%) Calcium 176mg (18%) Iron 2.7mg (15%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 271 kcal

% Daily Value*

Calories 271kcal 14%
Carbohydrates 32g 11%
Protein 15g 30%
Fat 9g 14%
Saturated Fat 5g 25%
Cholesterol 29mg 10%
Sodium 560mg 23%
Potassium 541mg 12%
Fiber 10g 40%
Sugar 2g 4%
Vitamin A 730IU 15%
Vitamin C 3mg 3%
Calcium 176mg 18%
Iron 2.7mg 15%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

159 reviews
Excellent

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