Best Ever Coconut Flour Banana Bread

Name: Best Ever Coconut Flour Banana Bread
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Yield: 10 slices
Ingredients: 3 very ripe bananas; 3/4 cup coconut flour; 5 large eggs; 1/3 cup coconut sugar; 1 teaspoon ground cinnamon; 1 teaspoon baking soda; 1 teaspoon baking powder; 1/4 teaspoon fine sea salt; 1 teaspoon vanilla extract

User Reviews

4.7

987 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
1 hr
Servings
10 slices
Calories
128 kcal
Course
Snacks
Cuisine
gluten-free

Best Ever Coconut Flour Banana Bread

Dana Benson

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This is the BEST coconut flour banana bread recipe! No oil or added sugar required, this bread is moist and healthy. Gluten-free, nut-free, Paleo.

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Ingredients

Servings

3 very ripe bananas (344 grams; not including peels)
3/4 cup coconut flour (87 grams)
5 large eggs (250 grams)
1/3 cup coconut sugar (50 grams)
1 teaspoon ground cinnamon (1 gram)
1 teaspoon baking soda (6 grams)
1 teaspoon baking powder (5 grams)
1/4 teaspoon fine sea salt (2 grams)
1 teaspoon vanilla extract (4 grams)

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Instructions

Preheat the oven to 350ºF and line a 9-inch by 5-inch loaf pan with parchment paper.
In a large bowl, mash the bananas with a fork. Add in the coconut flour, eggs, coconut sugar, cinnamon, baking soda, baking powder, salt, and vanilla. Use a whisk to stir the batter well, breaking up any lumps so a smooth batter is formed. (You can also use an electric hand mixer to do this.)
Pour the batter into the lined loaf pan and bake until the center of the loaf has risen and started to crack, feeling firm to the touch, about 45 to 55 minutes. Cool completely before slicing and serving.
Because this loaf is moist, be sure to store it in an airtight container in the fridge for best shelf life. It should last at least a week when stored in the fridge, though you might eat it all before then!

Nutrition Information

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Calories 128kcal (6%) Carbohydrates 18g (6%) Protein 5g (10%) Fat 4g (6%) Saturated Fat 2g (10%) Cholesterol 93mg (31%) Sodium 229mg (10%) Potassium 199mg (6%) Fiber 4g (16%) Sugar 9g (18%) Vitamin A 153IU (3%) Vitamin C 3mg (3%) Calcium 34mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 10slices

Amount Per Serving

Calories 128 kcal

% Daily Value*

Calories	128kcal	6%
Carbohydrates	18g	6%
Protein	5g	10%
Fat	4g	6%
Saturated Fat	2g	10%
Cholesterol	93mg	31%
Sodium	229mg	10%
Potassium	199mg	4%
Fiber	4g	16%
Sugar	9g	18%
Vitamin A	153IU	3%
Vitamin C	3mg	3%
Calcium	34mg	3%
Iron	1mg	6%