Better Than Anything Cake
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Unrated
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Prep Time
13 mins
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Cook Time
13 mins
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Chill Time
6 hrs
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Total Time
6 hrs 46 mins
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Servings
12 Servings
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Calories
544 kcal
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Course
Dessert
Better Than Anything Cake
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This Better Than Anything Cake is the ultimate dessert for chocolate lovers. The rich devil’s food chocolate cake mix soaks up the condensed milk and chocolate syrup, making it extra moist and decadent. Then covered with a chocolate pudding mixture and topped with crushed Oreos.
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Ingredients
- 1 box devil's food cake mix plus ingredients needed to make it
- 14 ounces sweetened condensed milk
- 3/4 cup chocolate syrup
For the topping:
- 1 & 1/2 cups whole milk
- 5.9 ounce box instant chocolate pudding mix
- 1/4 cup chocolate syrup plus more for serving
- 16 ounces whipped topping
- 20 Crushed oreos
Instructions
- Mix and prepare the cake per the directions on the back of the box.
- While the cake is baking, whisk together the sweetened condensed milk and chocolate syrup until smooth.
- Once the cake is done baking, start poking holes in it with a fork all over while still warm.
- Drizzle the condensed milk mixture all over the cake, I like to take a spatula to move the filling around so it soaks into the holes of the cake and doesn’t all run off the sides.
- Allow the cake to cool to room temperature.
- Once the cake is cool, make the topping by whisking the whole milk and pudding mix until smooth.
- Whisk in the chocolate syrup.
- Whisk in the whipped topping a little at a time until fully mixed in with no streaks, it may be a little lumpy, but that’s okay.
- Smooth the whipped topping mixture all over the cake; there is a lot, but use it all. Cover with plastic wrap and place in the fridge for at least 6 hours to chill and set, even better overnight.
- When ready to serve, top with the crushed Oreos. Serve slices with more chocolate sauce on top if desired.
Notes
- Due to the whipped topping this needs to be stored in the refrigerator, I think it is also best eaten cold.
Nutrition Information
Show Details
Calories
544kcal
(27%)
Carbohydrates
97g
(32%)
Protein
8g
(16%)
Fat
15g
(23%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
3g
Monounsaturated Fat
6g
Trans Fat
0.01g
Cholesterol
20mg
(7%)
Sodium
669mg
(28%)
Potassium
449mg
(13%)
Fiber
3g
(12%)
Sugar
69g
(138%)
Vitamin A
189IU
(4%)
Vitamin C
1mg
(1%)
Calcium
223mg
(22%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 544 kcal
% Daily Value*
| Calories | 544kcal | 27% |
| Carbohydrates | 97g | 32% |
| Protein | 8g | 16% |
| Fat | 15g | 23% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 20mg | 7% |
| Sodium | 669mg | 28% |
| Potassium | 449mg | 10% |
| Fiber | 3g | 12% |
| Sugar | 69g | 138% |
| Vitamin A | 189IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 223mg | 22% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
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