Cherry Limeade Poke Cake
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Unrated
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Prep Time
15 mins
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Cook Time
15 mins
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Chill Time
2 hrs
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Total Time
2 hrs 45 mins
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Servings
12 Servings
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Calories
68 kcal
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Course
Dessert
Cherry Limeade Poke Cake
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This Cherry Limeade Poke Cake has the perfect amount of cherry and lime flavor. It’s light, refreshing, and tastes exactly like the popular summer drink!
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Ingredients
- 1 .25 ounce box white cake mix
- 1 ¼ cups lemon-lime soda such as Sprite
- ⅓ cup vegetable oil
- 3 egg whites
- zest of 1 lime
- 1 ounce box cherry-flavored gelatin
- 1 cup boiling water
- 1 ounce tub whipped topping
- zest of 1 lime
- Maraschino cherries for garnish
- lime slices for garnish
Instructions
- Preheat oven to 350 degrees.
- Grease a 9x13-inch pan.
- In a large bowl, beat cake mix, soda, oil, egg whites and zest of one lime until combined.
- Pour batter into pan and bake for 30-35 minutes until toothpick inserted comes out clean.
- Cool cake.
- Meanwhile, combine the boiling water with the cherry gelatin and whisk until dissolved.
- Remove cake from oven and using a straw or end of a wooden spoon poke holes all over the cake.
- Pour the cherry gelatin mix into the holes.
- Spread the whipped topping all over the top of the cake.
- Garnish with cherries and the zest of a lime.
- Refrigerate for 2 hours.
- Slice and serve!
Notes
- Store the leftovers in the fridge for up to 3 days.
- Do not use diet soda as it will alter the taste a bit.
- You can use a yellow cake mix if you like.
- You can make this a Strawberry Limemade cake and swap out the cherry jello for strawberry.
Nutrition Information
Show Details
Calories
68kcal
(3%)
Carbohydrates
3g
(1%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
3g
Monounsaturated Fat
1g
Trans Fat
0.04g
Cholesterol
0.002mg
(0%)
Sodium
17mg
(1%)
Potassium
13mg
(0%)
Fiber
0.001g
(0%)
Sugar
3g
(6%)
Vitamin A
0.1IU
(0%)
Calcium
2mg
(0%)
Iron
0.01mg
(0%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 68 kcal
% Daily Value*
| Calories | 68kcal | 3% |
| Carbohydrates | 3g | 1% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.04g | 2% |
| Cholesterol | 0.002mg | 0% |
| Sodium | 17mg | 1% |
| Potassium | 13mg | 0% |
| Fiber | 0.001g | 0% |
| Sugar | 3g | 6% |
| Vitamin A | 0.1IU | 0% |
| Calcium | 2mg | 0% |
| Iron | 0.01mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
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