Blueberry Cobbler with Fresh Blueberries

User Reviews

4.8

30 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    55 mins

  • Servings

    6 servings

  • Calories

    388 kcal

  • Course

    Dessert

  • Cuisine

    American

Blueberry Cobbler with Fresh Blueberries

Easy blueberry cobbler recipe made from scratch with fresh berries. Almost effortless but with real ingredients.

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Ingredients

Servings

For the Fruits:

  • 4 cups blueberries fresh
  • ¾ cup sugar Regular crystal sugar. I like brown sugar.

For the Batter:

  • cup all-purpose flour or cake flour.
  • 1 Teaspoon baking powder or baking soda.
  • ¼ Teaspoon salt
  • ½ stick butter some extra butter for greasing the baking dish.
  • cup milk

For the Topping:

  • 2 Tablespoons sugar
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Instructions

  1. In a bowl combine the blueberries with the sugar and mix.
  2. Keep the blueberries aside to marinate a bit.
  3. In another mixing bowl add the flour, baking powder, salt, butter, and milk. Combine to a smooth batter.
  4. Preheat your oven to 350° Fahrenheit/ 180° Celsius.
  5. Keep a casserole baking dish ready, grease it a bit with butter so that the cobbler doesn't stick on. Toss the blueberries marinated in sugar into the dish, spread out evenly.
  6. Pour the batter over the blueberries and spread it out evenly as well.
  7. Sprinkle sugar evenly all over the unbaked cobbler.
  8. Bake the cobbler for about 40 minutes at 350° Fahrenheit/ 180° Celsius, or until you can see the fruits bubbling up at the sides and the batter is baked amber golden brown.
Equipments used:

Notes

  • you can use frozen blueberries too. Just thaw them completely first.
  • you can freeze your cobbler too by preparing everything, freezing, defrosting when you need it and baking your cobbler. See instructions in post further above.

Nutrition Information

Show Details
Calories 388kcal (19%) Carbohydrates 70g (23%) Protein 6g (12%) Fat 10g (15%) Saturated Fat 6g (30%) Cholesterol 26mg (9%) Sodium 193mg (8%) Potassium 257mg (7%) Fiber 3g (12%) Sugar 42g (84%) Vitamin A 387IU (8%) Vitamin C 10mg (11%) Calcium 111mg (11%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 388 kcal

% Daily Value*

Calories 388kcal 19%
Carbohydrates 70g 23%
Protein 6g 12%
Fat 10g 15%
Saturated Fat 6g 30%
Cholesterol 26mg 9%
Sodium 193mg 8%
Potassium 257mg 5%
Fiber 3g 12%
Sugar 42g 84%
Vitamin A 387IU 8%
Vitamin C 10mg 11%
Calcium 111mg 11%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.8

30 reviews
Excellent

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