Homemade Peach Cobbler with Fresh Peaches

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    51 mins

  • Servings

    10 people

  • Calories

    254 kcal

  • Course

    Dessert

  • Cuisine

    American

Homemade Peach Cobbler with Fresh Peaches

This delightful recipe is easy to follow and perfect for any occasion.

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Ingredients

Servings
  • 10-12 small fresh peaches
  • 1 cup sugar
  • 1/2 cup unsalted butter
  • 2 tsp vanilla
  • 1 cup all purpose flour
  • 1 tsp baking powder
  • pinch of salt
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Instructions

  1. Preheat oven to 350°F.
  2. Spray 3qt casserole dish with non-stick cooking spray.
  3. Pit and thinly slice the peaches, adding them to a large mixing bowl.
  4. Add 2 tbsp of sugar to the peaches (if ripe, 2 tbsp is plenty - if not ripe, add a little more)
  5. Mix the peaches with the sugar until they are coated. Add peach mixture to the casserole dish and spread them out evenly.
  6. Melt the butter and allow it to cool slightly.
  7. Mix together melted butter, remaining sugar, vanilla, flour, baking powder, and salt until it is thoroughly mixed.
  8. Scoop spoonfuls of the batter on to the top of the peaches and spread with your fingers. You'll want to push down and smooth out to cover the peaches.
  9. Bake for 30 minutes.
  10. Turn on the broiler and broil for 1-2 minutes (KEEPING A CLOSE EYE TO AVOID BURNING!) to allow the top to brown and become crispy.
  11. Remove from oven and allow to cool completely. I know it's hard to wait, but if you do, it becomes the perfect consistency!

Nutrition Information

Show Details
Calories 254kcal (13%) Carbohydrates 41g (14%) Protein 2g (4%) Fat 10g (15%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 1g Cholesterol 24mg (8%) Sodium 44mg (2%) Potassium 246mg (7%) Fiber 2g (8%) Sugar 30g (60%) Vitamin A 675IU (14%) Vitamin C 8mg (9%) Calcium 36mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 10people

Amount Per Serving

Calories 254 kcal

% Daily Value*

Calories 254kcal 13%
Carbohydrates 41g 14%
Protein 2g 4%
Fat 10g 15%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 24mg 8%
Sodium 44mg 2%
Potassium 246mg 5%
Fiber 2g 8%
Sugar 30g 60%
Vitamin A 675IU 14%
Vitamin C 8mg 9%
Calcium 36mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

15 reviews
Excellent

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