Blueberry Peach Cast Iron Crisp
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
45 mins
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Servings
6 servings
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Calories
336 kcal
-
Course
Dessert
Blueberry Peach Cast Iron Crisp
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This blueberry peach cast iron crisp takes the flavor of summer and throws it together into one warm crisp topped with rolled oats and almonds. Eat it straight from the pan, cover with ice cream or throw on a dollop of whipped cream. Anyway, you choose you'll LOVE!
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Ingredients
For topping:
- 1/2 cup quick or old-fashioned oats
- 1/3 cup dark brown sugar
- 1/4 cup all-purpose flour
- 1/4 cup sliced almonds
- 4 tablespoons unsalted butter room temperature
- 1/2 teaspoon baking powder
- Pinch kosher salt
For filling:
- 2 pounds sliced peaches
- 1 pint fresh blueberries
- 1/2 cup dark brown sugar
- 2 tablespoons all-purpose flour
- 2 teaspoons vanilla bean paste
- 1 lemon zested
Instructions
For topping:
- Add all ingredients to a mixing bowl and mix together until crumbly and the butter is evenly distributed. Set aside.
For filling:
- Preheat oven to 425 degrees F and set out a 12-inch seasoned cast iron skillet.
- Mix all together and add to the prepared baking dish.
- Top with oat topping and bake for about 20-25 minutes or until you notice the topping of the crisp getting brown, cover with foil and bake for another 10 minute or until you see the juice from the berries bubbling up over the sides.
- Serve warm or room temperature.
Nutrition Information
Show Details
Serving
1g
Calories
336kcal
(17%)
Carbohydrates
58g
(19%)
Protein
5g
(10%)
Fat
11g
(17%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
5g
Cholesterol
20mg
(7%)
Sodium
63mg
(3%)
Fiber
5g
(20%)
Sugar
43g
(86%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 336 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 336kcal | 17% |
| Carbohydrates | 58g | 19% |
| Protein | 5g | 10% |
| Fat | 11g | 17% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 5g | 29% |
| Cholesterol | 20mg | 7% |
| Sodium | 63mg | 3% |
| Fiber | 5g | 20% |
| Sugar | 43g | 86% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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