Buffalo Chicken Tacos

User Reviews

5.0

30 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    12 servings

  • Calories

    131 kcal

  • Course

    Main Course

  • Cuisine

    Mexican

Buffalo Chicken Tacos

These Macro Friendly Buffalo Chicken Tacos are so so good! They're easy to make and the kids and husband will love them. Make them for a busy weeknight dinner or take them to your next game day party.

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Ingredients

Servings
  • 12 extra thin corn tortillas about 5.5" in diameter - I used Mission
  • 500 g cooked & shredded chicken breast about 4 cups
  • 3 Tbsp ranch seasoning (21g)
  • 4 Tbsp buffalo sauce (60g)
  • 4 Tbsp whipped cream cheese (42g)
  • 1.5 cups shredded reduced-fat Colby Jack cheese (168g) divided
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Instructions

  1. Preheat oven to 425 degrees F.
  2. In a medium bowl, combine the shredded chicken with the ranch seasoning, buffalo sauce, and whipped cream cheese. Mix until combined.
  3. Line a baking sheet with parchment paper and lay 6 tortillas on the baking sheet. cover one half of the tortilla with 2 Tbsp (14g) of shredded cheese. You will need to do this twice (or on two pans) to make all of the baked tacos. Then, place roughly 2-3 Tbsp (50g) of chicken mixture on top of the cheese side.
  4. Place the baking sheet in the oven and cook for 3 minutes. Remove the tacos from the oven and fold each in half; press down lightly with a fork to ensure the tacos stay folded. Place back in the oven and cook for another 5 minutes.
  5. Remove the baked tacos from the oven and repeat steps if making in the same pan. Allow the tacos to cool slightly, add toppings and enjoy!

Notes

  • You can use rotisserie chicken, canned chicken or cook your own chicken to use for this recipe.
  • For tips on keeping your homemade shredded chicken juicy, follow my Basic Shredded Chicken recipe!

Nutrition Information

Show Details
Serving 1taco (78g) Calories 131kcal (7%) Carbohydrates 9.7g (3%) Protein 13.6g (27%) Fat 4.2g (6%) Saturated Fat 2.3g (12%) Fiber 1g (4%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 131 kcal

% Daily Value*

Serving 1taco (78g)
Calories 131kcal 7%
Carbohydrates 9.7g 3%
Protein 13.6g 27%
Fat 4.2g 6%
Saturated Fat 2.3g 12%
Fiber 1g 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

30 reviews
Excellent

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