Carrot Ginger Miso Dressing
User Reviews
3.4
105 reviews
Average
-
Servings
2 servings
-
Calories
219 kcal
-
Course
Condiments
-
Cuisine
Asian
Carrot Ginger Miso Dressing
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Carrot Ginger Miso Dressing is only 5 ingredients, dairy free and so easy to make! Perfect on top of a lettuce wedge or a dip for vegetables.
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Ingredients
- 1 large carrot finely grated (about 1/2 cup)
- 1 tablespoon ginger minced
- 1 tablespoon rice wine vinegar
- 1 tablespoon yellow or white miso
- 3 tablespoons vegetable or canola oil
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Instructions
- Place the first 4 ingredients in a food processor or blender and puree.
- Drizzle in the oil while machine is running until puree is thick and creamy.
- Serve.
Nutrition Information
Show Details
Calories
219kcal
(11%)
Carbohydrates
6g
(2%)
Protein
1g
(2%)
Fat
22g
(34%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
Monounsaturated Fat
15g
Sodium
339mg
(14%)
Potassium
130mg
(4%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
5103IU
(102%)
Vitamin C
2mg
(2%)
Calcium
16mg
(2%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 219 kcal
% Daily Value*
| Calories | 219kcal | 11% |
| Carbohydrates | 6g | 2% |
| Protein | 1g | 2% |
| Fat | 22g | 34% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 15g | 75% |
| Sodium | 339mg | 14% |
| Potassium | 130mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 5103IU | 102% |
| Vitamin C | 2mg | 2% |
| Calcium | 16mg | 2% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.4
105 reviews
Average
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