Carrot Ginger Salad Dressing Recipe

User Reviews

5.0

147 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    2 cups

  • Calories

    76 kcal

  • Course

    Salad

  • Cuisine

    Japanese

Carrot Ginger Salad Dressing Recipe

This Japanese carrot ginger dressing is vibrant, versatile, and downright delicious. Just whiz a few ingredients together in your blender for a fresh and zesty dressing you can drizzle on any salad. It's easy to make and it's ready in under 5 minutes!

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Ingredients

Servings
  • ½ ½ lb carrots 3 medium, coarsely chopped
  • ½ ½ cup avocado oil
  • ¼ ¼ cup peeled chopped fresh ginger
  • ¼ ¼ cup seasoned rice vinegar
  • 2 2 tablespoons chopped onion
  • 1 1 tablespoon soy sauce gluten-free, if needed
  • 1 1 tablespoon sesame oil
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Instructions

  1. Place all the ingredients in your blender and blend until smooth.
  2. Add more oil or water if you like a thinner salad dressing.

Nutrition Information

Show Details
Serving 2 tablespoons Calories 76kcal (4%) Carbohydrates 2g (1%) Protein 1g (2%) Fat 8g (12%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Sodium 78mg (3%) Potassium 57mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 2372IU (47%) Vitamin C 1mg (1%) Calcium 7mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 2cups

Amount Per Serving

Calories 76 kcal

% Daily Value*

Serving 2 tablespoons
Calories 76kcal 4%
Carbohydrates 2g 1%
Protein 1g 2%
Fat 8g 12%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Sodium 78mg 3%
Potassium 57mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 2372IU 47%
Vitamin C 1mg 1%
Calcium 7mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

147 reviews
Excellent

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