Cheeseburger Egg Rolls Recipe
User Reviews
4.8
18 reviews
Excellent
-
Prep Time
15 mins
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Cook Time
15 mins
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Total Time
25 mins
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Servings
8
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Calories
230 kcal
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Course
Main Course, Appetizer
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Cuisine
American
Cheeseburger Egg Rolls Recipe
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Make crispy cheeseburger egg rolls in 30 minutes in the air fryer! These delicious snacks have all the flavor of a cheeseburger in the form of an egg roll. Includes a simple recipe for a creamy dipping sauce!
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Ingredients
- 1 pound ground beef
- 1/2 yellow onion diced
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon parsley
- 1 teaspoon garlic powder
- 1/2 teaspoon red pepper flakes
- 2 tablespoon Worcestershire sauce
- 2 teaspoon apple cider vinegar
- 3-4 slices of bacon cooked and diced
- 3 slices of American cheese
- 9 egg roll wrapper
Sauce:
- 1/4 cup of ketchup
- 1/4 cup of mayonnaise
- 1 tablespoon diced pickles
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
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Instructions
- In a frying pan over medium heat, brown the beef until it is no longer pink. Then drain as much grease as you can from the frying pan. Add the onions and fry them for another 2-3 minutes. Then stir in the paprika, salt, pepper, parsley, garlic powder, red pepper flakes, Worcestershire sauce, and apple cider vinegar to make the cheeseburger egg roll filling.
- Put a small bowl with water next to a cutting board. Lay the egg roll wrapper on the board.
- Place 1/4 cup of the cheeseburger mixture in the top corner of the wrapper.
- Top it with some bacon and a quarter slice of cheese.
- Fold the top down over the meat and fold the outer corners into the center.
- Roll up the wrapper, keeping it tight to hold the filling in.
- When you get to the bottom, dip a finger in the bowl of water and wet the exposed corner to seal it down.
- Set the prepared egg rolls aside and preheat the air fryer at 370 degrees F for 3 minutes.
- While it preheats, spray the egg rolls lightly with oil.
- Put them in the basket in a single layer, cooking in batches if necessary.
- Cook for 5 minutes at 370 degrees F. Then pull the basket out and flip them over. If they look floury, spray them with a little more oil. Then cook for another 5 minutes at 370 F.
- During the cooking time, mix the sauce ingredients.
- Let them cool for 5-10 minutes before you eat.
Notes
- Ketchup or Thousand Island dressing also make a great dipping sauce.
- For baked egg roll: Put the egg rolls on a baking sheet. Spray them with oil, then bake in a preheated 400 degrees F oven for 15-20 minutes. Flip them once halfway through the cooking time.
Nutrition Information
Show Details
Calories
230kcal
(12%)
Carbohydrates
11g
(4%)
Protein
12g
(24%)
Fat
15g
(23%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Trans Fat
1g
Cholesterol
47mg
(16%)
Sodium
525mg
(22%)
Potassium
242mg
(7%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
171IU
(3%)
Vitamin C
1mg
(1%)
Calcium
26mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 230 kcal
% Daily Value*
| Calories | 230kcal | 12% |
| Carbohydrates | 11g | 4% |
| Protein | 12g | 24% |
| Fat | 15g | 23% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 1g | 50% |
| Cholesterol | 47mg | 16% |
| Sodium | 525mg | 22% |
| Potassium | 242mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 171IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 26mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
18 reviews
Excellent
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