Cheesy Baked Stuffed Pork Chops Recipe
User Reviews
4.5
30 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
25 mins
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Servings
4
-
Calories
532 kcal
-
Course
Main Course
-
Cuisine
American
Cheesy Baked Stuffed Pork Chops Recipe
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Cheesy Baked Stuffed Pork Chops Recipe - delicious pork chops stuffed full of cheese and peppers for a delicious easy dinner everyone loves!
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Ingredients
- 2 tablespoons olive oil
- 4 boneless pork chops 1 - 1 1/1" thick
- 1 small onion diced
- 4 cloves garlic diced
- ¼ cup mushrooms diced
- ½ cup Diced bell pepper we used red pepper, but any color is fine
- 1 tablespoon Montreal Steak Seasoning
- ½ cup shredded cheddar or mozzarella cheese
Instructions
- In a nonstick pan, add olive oil and heat on medium high heat until shimmery.
- Add garlic, onion, pepper, and mushroom. Season with a generous pinch of salt and pepper.
- Cook 5-8 minutes, until softened, browned, and fragrant. Set aside.
- Pat pork dry from any liquid in the package with a paper towel.
- Using a sharp knife, cut a small pocket into each pork chop so you can stuff it. Insert the point of a small sharp knife horizontally into the fat-covered side. Move the knife back and forth to create a deep pocket about 1 1/2 inches wide - be careful not to rip through the pork chop.
- Stuff pork chops with cheese and browned vegetables. You can secure with a toothpick, or leave unsecured and bake. Season well with montreal steak seasoning (or any seasoning blend you love.)
- Bake 15-20 minutes, until a digital thermometer registers 135 degrees throughout. Take care to ensure all stuffing has reached 135 degrees as it can cook unevenly.
- When fully cooked, let rest 10 minutes before serving.
- Enjoy!
Nutrition Information
Show Details
Serving
1g
Calories
532kcal
(27%)
Carbohydrates
6g
(2%)
Protein
46g
(92%)
Fat
37g
(57%)
Saturated Fat
14g
(70%)
Polyunsaturated Fat
20g
Cholesterol
136mg
(45%)
Sodium
710mg
(30%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 532 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 532kcal | 27% |
| Carbohydrates | 6g | 2% |
| Protein | 46g | 92% |
| Fat | 37g | 57% |
| Saturated Fat | 14g | 70% |
| Polyunsaturated Fat | 20g | 118% |
| Cholesterol | 136mg | 45% |
| Sodium | 710mg | 30% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
30 reviews
Excellent
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