Cheesy Chicken Bacon Ranch Pinwheels

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Chill Time

    4 hrs

  • Total Time

    4 hrs 20 mins

  • Servings

    8

  • Calories

    438 kcal

  • Course

    Lunch, Brunch

  • Cuisine

    American

Cheesy Chicken Bacon Ranch Pinwheels

Cheesy Chicken Bacon Ranch Pinwheels are full of everything that I love.  Cheese, chicken, bacon and the flavor of ranch, in every single bite! 

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Ingredients

Servings
  • 1 rotisserie chicken, cooked, deboned, shredded
  • 1 pound bacon, chopped, cooked
  • 1 brick (8 oz) cream cheese
  • 1 cup cheddar and jack cheese blend, shredded
  • ¾ cup ranch dressing
  • baby romaine lettuce or baby spinach
  • 1 tablespoon garlic
  • 4 large (10-12 inches) tortillas
  • 3 stalks green onions, thinly sliced
  • 1 large tomato, diced

Options, for some heat!

  • hot peppers, diced, to taste
  • Hot sauce, to taste
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Instructions

  1. Get out and measure all of your ingredients.
  2. Debone, chop and shred the chicken and the bacon as finely as possible.  The smaller the pieces the better.  It will make it easier to create the perfect pinwheel or wrap.  
  3. Grab a large bowl and add the cream cheese, garlic, dressing, cheese. 
  4. Using a handheld or stand mixer blend ingredients together until smooth.  
  5. Fold in green onions, tomatoes, bacon, chicken, and pepper until blended. 
  6. Taste the mixture and see if you want to add more dressing, pepper or hot sauce to suit your personal taste.
  7. Spread a thin layer of your chicken mixture over top of your tortillas.
  8. Place lettuce or spinach all over the chicken mixture.
  9. Roll the tortilla up, as tightly as possible, without the mixture being forced out the ends of the tortilla.  My husband always says to roll them up snugly not tightly. Wrap filled tortillas, seam side down in parchment paper and refrigerate for at least an hour, if not four.
  10. Then slice into pieces for serving these wraps.  Enjoy every bite!

Nutrition Information

Show Details
Calories 438kcal (22%) Carbohydrates 4g (1%) Protein 32g (64%) Fat 44g (68%) Saturated Fat 13g (65%) Polyunsaturated Fat 10g Monounsaturated Fat 13g Trans Fat 0.1g Cholesterol 130mg (43%) Sodium 937mg (39%) Potassium 209mg (6%) Fiber 0.4g (2%) Sugar 2g (4%) Vitamin A 407IU (8%) Vitamin C 4mg (4%) Calcium 117mg (12%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 438 kcal

% Daily Value*

Calories 438kcal 22%
Carbohydrates 4g 1%
Protein 32g 64%
Fat 44g 68%
Saturated Fat 13g 65%
Polyunsaturated Fat 10g 59%
Monounsaturated Fat 13g 65%
Trans Fat 0.1g 5%
Cholesterol 130mg 43%
Sodium 937mg 39%
Potassium 209mg 4%
Fiber 0.4g 2%
Sugar 2g 4%
Vitamin A 407IU 8%
Vitamin C 4mg 4%
Calcium 117mg 12%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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