Cheesy Roasted Jalapeño Fondue (non alcoholic)
User Reviews
5.0
3 reviews
Excellent
Cheesy Roasted Jalapeño Fondue (non alcoholic)
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Non-alcoholic cheese fondue made with cheddar cheese, pepper jack cheese, milk, lemon juice, roasted jalapenos and smoked paprika. Kosher, dairy.
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Ingredients
- 1 cup milk
- 3 tablespoons lemon juice
- 2 tablespoons cornstarch
- 8 ounces shredded cheddar cheese (2 cups)
- 8 ounces shredded pepper jack cheese (2 cups)
- 1 teaspoon smoked paprika
- 3-4 roasted jalapeños, minced
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Instructions
- Prepare the fondue pot by slicing a fresh garlic clove in half, then rubbing the sides and base of the pot with the cut side of the garlic.
- Pour milk, lemon juice, and cornstarch into a saucepan on the stovetop. Whisk over medium low heat until the cornstarch fully dissolves into the liquid.
- Begin adding the shredded cheese to the pot gradually, one handful at a time. Whisk the cheese continuously as it melts.
- Let each handful of cheese melt before adding the next handful. Do not raise the heat or let the cheese come to a boil.
- When all of the cheese is melted, check the texture. If it seems too thick or lumpy, add a little more lemon juice and whisk until the texture is smooth and right for dipping.
- Add the minced roasted jalapeños to the pot and whisk to blend.
- Whisk in the smoked paprika until well blended.
- Transfer the melted cheese mixture to your fondue pot. Turn the pot on or light the heat source; keep the heat very low so the cheese stays soft, but doesn't boil.
- Serve cheese fondue with bread, lightly steamed vegetables, crackers, or my personal favorite--pretzel challah!
Nutrition Information
Show Details
Calories
499kcal
(25%)
Carbohydrates
9g
(3%)
Protein
30g
(60%)
Fat
38g
(58%)
Saturated Fat
23g
(115%)
Cholesterol
116mg
(39%)
Sodium
683mg
(28%)
Potassium
231mg
(7%)
Sugar
4g
(8%)
Vitamin A
1465IU
(29%)
Vitamin C
16.8mg
(19%)
Calcium
901mg
(90%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 499 kcal
% Daily Value*
| Calories | 499kcal | 25% |
| Carbohydrates | 9g | 3% |
| Protein | 30g | 60% |
| Fat | 38g | 58% |
| Saturated Fat | 23g | 115% |
| Cholesterol | 116mg | 39% |
| Sodium | 683mg | 28% |
| Potassium | 231mg | 5% |
| Sugar | 4g | 8% |
| Vitamin A | 1465IU | 29% |
| Vitamin C | 16.8mg | 19% |
| Calcium | 901mg | 90% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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