Chicken Keema Curry

Name: Chicken Keema Curry
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 serving
Ingredients: 2 tbsp oil; 1 onion; 2 cloves garlic; 1- inch ginger; 500 g chicken mince; 2 tsp cumin powder; 2 tsp coriander powder; 1 tsp turmeric powder; 1 tsp garam masala; 1/2 tsp chilli powder; 400 g canned tomatoes; salt; Coriander

User Reviews

5.0

6 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings
4
Calories
298 kcal
Course
Main Course, Dinner
Cuisine
Indian, Pakistani

Chicken Keema Curry

Iris Warren

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Discover the rich flavours of Chicken Keema Curry, a delightful dish perfect for spice lovers and home cooks looking to expand their culinary horizons.

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Ingredients

Servings

2 tbsp oil
1 onion Finely chopped
2 cloves garlic Minced
1- inch ginger Grated
500 g chicken mince
2 tsp cumin powder
2 tsp coriander powder
1 tsp turmeric powder
1 tsp garam masala
1/2 tsp chilli powder Adjust to taste
400 g canned tomatoes
salt To taste
Coriander For garnish

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Instructions

Heat the vegetable oil in a large pan over medium heat.
Add the chopped onion and sauté until it becomes soft and translucent.
Stir in the minced garlic and grated ginger, cooking for another couple of minutes until fragrant.
Add the minced chicken and cook, breaking it apart with a spoon, until it turns brown and cooked through.
Sprinkle in the ground cumin, ground coriander, turmeric, garam masala, and chili powder. Stir well to coat the chicken evenly with the spices.
Pour in the canned chopped tomatoes and season with salt. Stir everything together.
Simmer the curry for about 15-20 minutes, allowing the flavours to meld and the sauce to thicken.
Garnish with fresh coriander leaves before serving.

Notes

Adjust the level of chili powder to your preferred spice level.
Serve the Chicken Keema Curry with rice or flatbreads for a delicious meal.
Nutritional facts:
The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.

Nutrition Information

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Calories 298kcal (15%) Carbohydrates 12g (4%) Protein 24g (48%) Fat 18g (28%) Saturated Fat 3g (15%) Trans Fat 0.1g Cholesterol 108mg (36%) Sodium 215mg (9%) Potassium 1047mg (30%) Fiber 3g (12%) Sugar 6g (12%) Vitamin A 303IU (6%) Vitamin C 12mg (13%) Calcium 69mg (7%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 298 kcal

% Daily Value*

Calories	298kcal	15%
Carbohydrates	12g	4%
Protein	24g	48%
Fat	18g	28%
Saturated Fat	3g	15%
Trans Fat	0.1g	5%
Cholesterol	108mg	36%
Sodium	215mg	9%
Potassium	1047mg	22%
Fiber	3g	12%
Sugar	6g	12%
Vitamin A	303IU	6%
Vitamin C	12mg	13%
Calcium	69mg	7%
Iron	3mg	17%