Chicken Lettuce Wraps
User Reviews
5.0
                                            
                                            21 reviews
                                        
                                    
                                        Excellent
                                    
                                
																									Chicken Lettuce Wraps
															
																
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													Chicken Lettuce Wraps are full of fresh veggies and ground chicken, drizzled with a savory sweet sauce, and wrapped in fresh, crunchy lettuce.
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                                Ingredients
- 2 tablespoons olive oil
 - 1 small onion diced
 - 2 large cloves garlic grated
 - 1.25 lbs. ground chicken or turkey
 - 1 small zucchini diced
 - 1/2 cup carrot shredded
 - salt to taste
 
for the sauce-
- 1/2 tablespoon sesame oil
 - 1 tablespoon seasoned rice vinegar
 - 2 tablespoons soy sauce
 - 3 tablespoons honey
 - 3/4 cup bean sprouts
 - 3 scallions chopped
 - 1/2 cup chopped cashews toasted
 - cilantro for garnish
 - butter lettuce leaves for serving
 
Instructions
- Preheat large nonstick skillet over medium heat. Add in olive oil, onions and garlic. Cook until softened, 3 minutes. Add in ground chicken, zucchini, carrot, salt and pepper. As the meat cooks, break it apart into crumbles.
 - While the meat is cooking, stir all ingredients for the sauce together in a small bowl.
 - Once chicken is thoroughly cooked, pour in sauce and cover to simmer 5-7 minutes.
 - Right before serving, stir in bean sprouts, scallions, cashews and cilantro. Scoop into butter lettuce cups and serve.
 
Nutrition Information
Show Details
																							
												Calories  
												469kcal
																									(23%)
																																			
												Carbohydrates  
												27g
																									(9%)
																																			
												Protein  
												30g
																									(60%)
																																			
												Fat  
												28g
																									(43%)
																																			
												Saturated Fat  
												6g
																									(30%)
																																			
												Cholesterol  
												121mg
																									(40%)
																																			
												Sodium  
												610mg
																									(25%)
																																			
												Potassium  
												1128mg
																									(32%)
																																			
												Fiber  
												2g
																									(8%)
																																			
												Sugar  
												18g
																									(36%)
																																			
												Vitamin A  
												2860IU
																									(57%)
																																			
												Vitamin C  
												16.5mg
																									(18%)
																																			
												Calcium  
												47mg
																									(5%)
																																			
												Iron  
												3.1mg
																									(17%)
																							
										
									Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 469 kcal
% Daily Value*
| Calories | 469kcal | 23% | 
| Carbohydrates | 27g | 9% | 
| Protein | 30g | 60% | 
| Fat | 28g | 43% | 
| Saturated Fat | 6g | 30% | 
| Cholesterol | 121mg | 40% | 
| Sodium | 610mg | 25% | 
| Potassium | 1128mg | 24% | 
| Fiber | 2g | 8% | 
| Sugar | 18g | 36% | 
| Vitamin A | 2860IU | 57% | 
| Vitamin C | 16.5mg | 18% | 
| Calcium | 47mg | 5% | 
| Iron | 3.1mg | 17% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
5.0
                                                
                                                21 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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