Chicken Salad
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5.0
21 reviews
Excellent
Chicken Salad
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This simple, 7-ingredient chicken salad recipe includes chopped celery, apples, and onions. It tastes great it in a chicken salad sandwich, with a side of crackers, or on top of a salad!
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Ingredients
- 1 lb cooked chopped chicken
- ⅔ cup chopped apple see note
- ⅓ cup finely diced yellow onion
- 1 celery stalk chopped
- ¾ cup mayo
- ⅛ teaspoon table salt plus more to taste
- ⅛ teaspoon ground black pepper plus more to taste
- Bread or croissants for making sandwiches
- Lettuce for sandwiches optional
Instructions
- Combine chicken, apple, onion, celery, mayo, salt, and pepper in a large mixing bowl and stir until ingredients are well-combined. Taste-test and add additional salt and pepper as needed.
- For best results, cover and chill in the refrigerator for at least 30 minutes before serving.
- Serve cold on sliced bread, buns, or croissants (or scoop it with crackers).
Equipments used:
Notes
- I will either buy pre-grilled cubed chicken then chop it finer or cook my own chicken and chop it small. This is also great with leftover chicken or rotisserie chicken meat.Alternatively you can use 1 lb of canned, drained white meat chicken or follow my instructions for making shredded chicken in the slow cooker.
- For the apples I recommend using Gala or Fuji or a similar firm, sweet-tart apple, however whatever you have on hand will work. I do not peel the apple before using, but you may.
- Store in an airtight container in the refrigerator for up to 3 days.
Nutrition Information
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Serving
1serving
Calories
314kcal
(16%)
Carbohydrates
3g
(1%)
Protein
15g
(30%)
Fat
27g
(42%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
13g
Monounsaturated Fat
7g
Trans Fat
0.1g
Cholesterol
67mg
(22%)
Sodium
1100mg
(46%)
Potassium
248mg
(7%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
29IU
(1%)
Vitamin C
19mg
(21%)
Calcium
10mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 314 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 314kcal | 16% |
| Carbohydrates | 3g | 1% |
| Protein | 15g | 30% |
| Fat | 27g | 42% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 13g | 76% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 67mg | 22% |
| Sodium | 1100mg | 46% |
| Potassium | 248mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 29IU | 1% |
| Vitamin C | 19mg | 21% |
| Calcium | 10mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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