Chicken Satay with Broccolini
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Total Time
30 mins
-
Servings
2 servings
-
Calories
702 kcal
Chicken Satay with Broccolini
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A versatile and tasty recipe that’s quick to prepare and easy to enjoy.
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Ingredients
- 12 ounce boneless skinless chicken thighs
- salt and pepper to taste
- 1 tablespoon avocado oil
- ⅓ cup almond butter
- 1 tablespoon soy sauce
- 2 teaspoon chili-garlic paste
- 1 tablespoon lime juice plus more if needed
- 200 gram broccolini
- 2 tablespoon butter
Instructions
- Measure out and prepare all the ingredients.
- Cut the chicken thighs into smaller pieces. Season the chicken thighs with salt and pepper to taste.
- Make the sauce by combining almond butter, soy sauce, chili-garlic paste, and lime juice. Stir to combine well and set aside.
- In a frying pan, add the avocado oil and the sliced chicken thighs and let cook over medium to high heat until internal temperature reaches 165F.
- Add about half of the sauce to the chicken slices in the frying pan. Stir well and make sure all sides of the chicken slices are covered. Save the other half for serving.
- Sautee the broccolini in a frying pan with butter.
- Serve the chicken with the broccolini.
- Serve with the extra sauce and lime slices.
Notes
- This makes a total of 2 servings of Keto Chicken Satay with Broccolini . Each serving comes out to be 702 calories, 57.4g fat, 7.8g net carbs, and 40.6g protein.
Nutrition Information
Show Details
Calories
702kcal
(35%)
Fat
57.4g
(88%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 702 kcal
% Daily Value*
| Calories | 702kcal | 35% |
| Fat | 57.4g | 88% |
* Percent Daily Values are based on a 2,000 calorie diet.
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