
Chili Honey Lime Roasted Brussels Sprouts
User Reviews
4.5
591 reviews
Excellent

Chili Honey Lime Roasted Brussels Sprouts
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You'll love the savory sweet flavor of these Chili Honey Lime Roasted Brussels Sprouts! Tender with crispy edges and Southwest flavor.
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Ingredients
- 1 1/2 pounds brussels sprouts, trimmed and halved lengthwise
- 1 1/2 tablespoons olive oil
- 1 1/2 teaspoon chili powder
- Kosher salt and fresh ground black pepper to taste
- 1 lime, zested and juiced
- 1 tablespoon honey
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Instructions
- Preheat oven to 450° F.
- In a large bowl combine the brussels sprouts, olive oil, chili powder, salt and pepper. Toss together to coat. Dump the brussels sprouts onto a rimmed baking sheet and roast for approximately 20 minutes or until the edges are crisp and brown. Halfway through the cooking time give them a toss to ensure that they brown and roast evenly.
- In a small bowl add the lime zest, juice and honey. Microwave for 10 seconds so the mixture can easily be whisked together.
- Return the roasted brussels sprouts to the large bowl and pour the honey lime mixture over them. Toss to coat and serve immediately.
Nutrition Information
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Calories
126kcal
(6%)
Carbohydrates
17g
(6%)
Protein
5g
(10%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
5g
Sodium
210mg
(9%)
Fiber
5g
(20%)
Sugar
7g
(14%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 126 kcal
% Daily Value*
Calories | 126kcal | 6% |
Carbohydrates | 17g | 6% |
Protein | 5g | 10% |
Fat | 6g | 9% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 5g | 29% |
Sodium | 210mg | 9% |
Fiber | 5g | 20% |
Sugar | 7g | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
591 reviews
Excellent
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