Chocolate Chip Coconut Banana Bread

User Reviews

5.0

84 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    1 hr 10 mins

  • cooling time

    20 mins

  • Total Time

    1 hr 50 mins

  • Servings

    12

  • Calories

    353 kcal

  • Cuisine

    American

Chocolate Chip Coconut Banana Bread

This Chocolate Chip Coconut Banana Bread recipe is a delicious variation on the classic simple banana bread. We love the little pockets of chocolate, and the shreds of slight sweetness from the coconut.

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Ingredients

Servings

Banana Bread

  • 2 cups all purpose flour
  • 1 tsp baking soda
  • ½ tsp salt
  • ½ tsp ground cinnamon
  • 3 medium over ripe bananas
  • 10 tbsp unsalted butter softened
  • 1 1/8 cups granulated sugar
  • 2 eggs
  • 1 tsp vanilla

mix ins

  • ¾ cup chocolate chips
  • cup shredded coconut toasted
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Instructions

  1. Preheat oven to 350°F. Lightly grease a 9 inch loaf pan (or mini loaf pans) and set aside.
  2. Sift flour, baking soda, salt, and cinnamon together, into a mixing bowl and set aside.
  3. In a large mixing bowl, melt butter. Add bananas and mash with a fork.
  4. Add sugar and vanilla to banana mixture and stir together until completely combined.
  5. Add eggs and continue to mix together.
  6. Stir dry mixture into wet mixture until well combined and fold in chocolate chips and coconut.
  7. Pour batter into prepared loaf pan (or pans) and bake for about 45 minutes for the mini loaves, about 1 hour 20 minutes for full size loaf or  until a toothpick comes out clean when inserted into the center of bread.
  8. Allow bread to cool in pan for about 20 minutes before removing and allowing bread to cool completely. Slice and serve.

Notes

  • *To Freeze: Wrap cooled loaf or tightly with plastic wrap, followed by foil and place in freezer for up to 2 1/2 months for maximum freshness. If making mini loaves, make sure to individually wrap each loaf before freezing.

Nutrition Information

Show Details
Calories 353kcal (18%) Carbohydrates 52g (17%) Protein 4g (8%) Fat 15g (23%) Saturated Fat 10g (50%) Cholesterol 54mg (18%) Sodium 235mg (10%) Potassium 155mg (4%) Fiber 2g (8%) Sugar 32g (64%) Vitamin A 379IU (8%) Vitamin C 3mg (3%) Calcium 26mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 353 kcal

% Daily Value*

Calories 353kcal 18%
Carbohydrates 52g 17%
Protein 4g 8%
Fat 15g 23%
Saturated Fat 10g 50%
Cholesterol 54mg 18%
Sodium 235mg 10%
Potassium 155mg 3%
Fiber 2g 8%
Sugar 32g 64%
Vitamin A 379IU 8%
Vitamin C 3mg 3%
Calcium 26mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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84 reviews
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