Chocolate Peanut Butter Ice Cream Popsicles

User Reviews

4.5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    20 mins

  • Total Time

    25 mins

  • Servings

    6

  • Calories

    368 kcal

  • Course

    Dessert

  • Cuisine

    Vegan, gluten-free

Chocolate Peanut Butter Ice Cream Popsicles

These Chocolate Peanut Butter Ice Cream Popsicles are like Peanut Butter Cup pops. Creamy Nut butter ice cream drizzles with melted chocolate. Vegan Gluten-free Recipe Makes 5 to 6 pops

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Ingredients

Servings

Peanut Butter Ice cream:

  • 1.5 cups non-dairy milk such as almond milk or coconut milk
  • 1/2 cup peanut butter or almond butter, or other nut butter, smooth
  • ¼ tsp salt
  • 2 to 4 tbsp sugar such as maple or agave, or sweetener
  • ½ tsp vanilla
  • cinnamon a good pinch
  • nutmeg a good pinch

Chocolate drizzle or coating:

  • 8 oz chocolate chips or bar, vegan
  • 2 tbsp coconut oil

Instructions

  1. Combine all the ingredients in a saucepan over medium heat. Stir occasioanlly so the nut butter mixes in. Bring the mixture to a boil. It will star to thicken. Whisk well for half a minute while boiling, then take off heat. Cool for 10 minutes. Taste and adjust sweet and mix in. Then pour into pop molds*. Freeze until fully frozen.
  2. Melt the chocolate chips and coconut oil in a double boiler or microwave(in burst of 15 to 30 seconds). Whisk until smooth.. Let it cool for 2 mins.
  3. Drizzle the chocolate on the frozen popsicles, or dip the pops into the melted chocolate to make coat completely.
  4. Place on a parchment lined baking sheet and return to the freezer for 15 mins. Store or serve

Notes

  • * You can spoon in some melted chocolate into the peanut butter mixture while pouring into the mold. Swirl lightly with the stick then freeze for chocolate swirls in the pops.
  • Nutritional values based on one serving

Nutrition Information

Show Details
Calories 368kcal (18%) Carbohydrates 34g (11%) Protein 8g (16%) Fat 25g (38%) Saturated Fat 9g (45%) Sodium 294mg (12%) Potassium 143mg (3%) Fiber 3g (12%) Sugar 23g (46%) Calcium 132mg (13%) Iron 3.1mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 368 kcal

% Daily Value*

Calories 368kcal 18%
Carbohydrates 34g 11%
Protein 8g 16%
Fat 25g 38%
Saturated Fat 9g 45%
Sodium 294mg 12%
Potassium 143mg 3%
Fiber 3g 12%
Sugar 23g 46%
Calcium 132mg 13%
Iron 3.1mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.5

6 reviews
Excellent

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