Cinnamon Apple Bread
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Cinnamon Apple Bread
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Delicious and full of flavor, this Cinnamon Apple Bread is the best. Perfect for a yummy breakfast or to enjoy a slice for a treat!
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Ingredients
- 2 medium apples diced
- 1 tablespoon melted butter or coconut oil
- 2 tablespoons honey or maple syrup
- 1 teaspoon cinnamon
- 1 ½ cups flour
- 1 ½ teaspoon baking powder
- ⅛ teaspoon salt a pinch
- 1 ½ teaspoons cinnamon
- 1 egg
- ⅓ cup melted coconut oil or butter
- ⅓ cup maple syrup or honey
Instructions
- Adjust the oven rack to the middle oven position and preheat the oven to 350°F. Grease a bread loaf pan or line it with parchment paper for easy lifting.
- In a pan, add butter, diced apples, honey, and cinnamon. Cook apples down for 3 minutes until they’re soft.
- In a large bowl, whisk the flour, cinnamon, baking powder, and salt together.
- Add the egg, melted butter, and honey, and whisk into a batter. Add cooked apples, and fold over to combine.
- Pour the apple batter into the prepared pan and cook in the preheated oven for 45 minutes. At this point, make a tent with foil and cook for an additional 10 to 15 minutes until a toothpick comes out clean when inserted in the middle.
- Remove from the oven and allow the apple loaf to cool down before slicing.
Nutrition Information
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Serving
1 slice
Calories
207kcal
(10%)
Carbohydrates
31g
(10%)
Protein
3g
(6%)
Fat
9g
(14%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
1g
Trans Fat
0.05g
Cholesterol
19mg
(6%)
Sodium
72mg
(3%)
Potassium
94mg
(3%)
Fiber
2g
(8%)
Sugar
14g
(28%)
Vitamin A
80IU
(2%)
Vitamin C
2mg
(2%)
Calcium
60mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 207 kcal
% Daily Value*
| Serving | 1 slice | |
| Calories | 207kcal | 10% |
| Carbohydrates | 31g | 10% |
| Protein | 3g | 6% |
| Fat | 9g | 14% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.05g | 3% |
| Cholesterol | 19mg | 6% |
| Sodium | 72mg | 3% |
| Potassium | 94mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 14g | 28% |
| Vitamin A | 80IU | 2% |
| Vitamin C | 2mg | 2% |
| Calcium | 60mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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