Cinnamon Roll Casserole

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    38 mins

  • Servings

    8

  • Calories

    136 kcal

  • Course

    Breakfast

  • Cuisine

    American

Cinnamon Roll Casserole

Turn basic cinnamon rolls into a sweet and irresistible breakfast bake with just a few ingredients in this Cinnamon Roll Casserole. Perfect for a special birthday breakfast, Sunday brunch, or anytime you could use a dose of sweetness in your life!

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Ingredients

Servings

Ingredients:

  • 2 packages of cinnamon rolls
  • 3 large eggs room temp
  • 1/2 cup heavy whipping cream
  • 2 teaspoons pure vanilla extract
  • 2 teaspoons ground cinnamon
  • 1/4 teaspoon ground nutmeg optional
  • 1/2 cup pure maple syrup

Instructions

  1. Preheat oven to 375 degrees. Lightly butter a 9 x 13 baking dish.
  2. Separate the cinnamon rolls and cut each roll into 1 inch pieces. Spread in baking dish
  3. Beat eggs together completely in a bowl. Then add the cream, vanilla, and cinnamon to the eggs and mix thoroughly.
  4. Pour the egg mixture over the cinnamon roll pieces.
  5. Bake at 375 degrees for about 22-28 minutes or until golden brown. Let cool for about 15 minutes.
  6. Spoon the icing in a small bowl and melt it in the microwave for about 15 seconds.
  7. Drizzle maple syrup and icing over baked cinnamon rolls.

Nutrition Information

Show Details
Calories 136kcal (7%) Carbohydrates 15g (5%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 4g (20%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 0.01g Cholesterol 78mg (26%) Sodium 31mg (1%) Potassium 90mg (3%) Fiber 1g (4%) Sugar 13g (26%) Vitamin A 311IU (6%) Vitamin C 0.1mg (0%) Calcium 54mg (5%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 136 kcal

% Daily Value*

Calories 136kcal 7%
Carbohydrates 15g 5%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 4g 20%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 0.01g 1%
Cholesterol 78mg 26%
Sodium 31mg 1%
Potassium 90mg 2%
Fiber 1g 4%
Sugar 13g 26%
Vitamin A 311IU 6%
Vitamin C 0.1mg 0%
Calcium 54mg 5%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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