Coconut Truffles

User Reviews

5

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    5 mins

  • Total Time

    25 mins

  • Servings

    20

  • Calories

    112 kcal

  • Course

    Dessert

  • Cuisine

    International

Coconut Truffles

These simple coconut truffles are an easy no-bake dessert that looks and tastes just like Raffaello truffles!

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Ingredients

Servings
  • 6 oz white chocolate
  • ½ cup coconut cream
  • 1 teaspoon vanilla extract
  • ½ cup almond flour
  • coconut flakes
  • 1 cup hazelnuts roasted, whole, peeled

Instructions

  1. Melt chocolate over bain marie at low heat. Stir continuously until the chocolate is almost melted.
  2. Remove from the heat and pour into a bowl, add ½ cup of coconut flakes, vanilla extract, almond flour and coconut milk cream.
  3. Mix well until combined, if too runny add coconut flakes until you have a medium-set mixture.
  4. Put in the freezer for 10 min until set.
  5. Divide the mixture and roll into small balls, adding a hazelnut inside.
  6. Pour remaining coconut flakes onto a plate.
  7. Roll each ball into coconut and refrigerate until set, about 1 h.
  8. Store in the fridge until ready to serve. Enjoy!

Nutrition Information

Show Details
Calories 112kcal (6%) Carbohydrates 7g (2%) Protein 2g (4%) Fat 9g (14%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 4g (20%) Cholesterol 2mg (1%) Sodium 8mg (0%) Potassium 78mg (2%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 4IU (0%) Vitamin C 0.5mg (1%) Calcium 31mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 20Serving

Amount Per Serving

Calories 112 kcal

% Daily Value*

Calories 112kcal 6%
Carbohydrates 7g 2%
Protein 2g 4%
Fat 9g 14%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Cholesterol 2mg 1%
Sodium 8mg 0%
Potassium 78mg 2%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 4IU 0%
Vitamin C 0.5mg 1%
Calcium 31mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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