Coleslaw

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    6 people

  • Course

    Salad

  • Cuisine

    American

Coleslaw

Coleslaw is a mixture of shredded vegetable, mostly cabbage and carrot, with mayonnaise, vinegar, sometimes with sugar as well as other seasonings.

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Ingredients

Servings
  • ½ white cabbage head , shredded
  • 2 carrots , shredded
  • 2 tablespoons mayonnaise
  • Juice of ½ lemon
  • 1 tablespoon vinegar (red wine or white)
  • ½ teaspoon salt
  • 1 tablespoon nigella seeds (black caraway), caraway seeds or celery seeds (optional)

Instructions

  1. In a bowl, make the coleslaw dressing by mixing the mayonnaise with lemon, vinegar and salt until reaching a smooth consistency.
  2. Add cabbage, carrots and nigella seeds (optional) and toss to coat.
  3. Serve immediately.
Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

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