Cottage Cheese Scrambled Eggs

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    2 servings

  • Calories

    292 kcal

  • Course

    Breakfast

  • Cuisine

    American

Cottage Cheese Scrambled Eggs

Wonderfully creamy Cottage Cheese Eggs are easy to make, nutritious, and filled with protein. Serve them with your favorite breakfast sides for a delicious morning meal that will keep you fueled for hours!

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Ingredients

Servings
  • 5 large eggs
  • 1/2 cup cottage cheese
  • kosher salt and pepper to taste
  • 1 tbsp olive oil
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Instructions

  1. Place the eggs and cottage cheese into a bowl and sprinkle with salt and pepper. Whisk until well combined.
  2. Heat the oil in a large non-stick pan over medium-low heat.
  3. Pour the egg-cheese mixture into the pan and start cooking; scramble to your liking. Serve warm with fresh veggies, if desired.

Notes

  • Just like any scrambled eggs, cottage cheese scrambled eggs are best served hot off the pan, however, you can store leftovers and reheat them later. Here's how:
  • Storing leftovers: Place any extra eggs in an airtight container in the refrigerator for up to 3 days.
  • Storing leftovers: Place any extra eggs in an airtight container in the refrigerator for up to 3 days.
  • Reheating: To rewarm, heat the eggs in a covered skillet over medium-low heat until warmed through. Watch them closely to avoid overcooking them.
  • Reheating: To rewarm, heat the eggs in a covered skillet over medium-low heat until warmed through. Watch them closely to avoid overcooking them.

Nutrition Information

Show Details
Serving 1serving Calories 292kcal (15%) Carbohydrates 3g (1%) Protein 22g (44%) Fat 21g (32%) Saturated Fat 6g (30%) Polyunsaturated Fat 3g Monounsaturated Fat 10g Trans Fat 0.04g Cholesterol 474mg (158%) Sodium 1506mg (63%) Potassium 227mg (6%) Sugar 2g (4%) Vitamin A 749IU (15%) Calcium 114mg (11%) Iron 2mg (11%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 292 kcal

% Daily Value*

Serving 1serving
Calories 292kcal 15%
Carbohydrates 3g 1%
Protein 22g 44%
Fat 21g 32%
Saturated Fat 6g 30%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 10g 50%
Trans Fat 0.04g 2%
Cholesterol 474mg 158%
Sodium 1506mg 63%
Potassium 227mg 5%
Sugar 2g 4%
Vitamin A 749IU 15%
Calcium 114mg 11%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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