Cowboy Butter Dipping Sauce
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Unrated
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Prep Time
5 mins
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Servings
1 /3 cup
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Course
Condiments
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Cuisine
American
Cowboy Butter Dipping Sauce
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Crafted with ease and taste in mind, this recipe is a great choice.
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Ingredients
- 4 tbsp butter, melted
- Juice and zest of 1/2 a lemon
- 4 cloves of garlic, minced
- 1 tbsp Dijon mustard
- 2 tbsp fresh parsley, chopped
- 1 tbsp fresh chives, chopped
- 1-2 tsp Fresh thyme leaves, to taste
- ¼ tsp paprika
- ¼ tsp crushed red pepper flakes
- Pinch of cayenne pepper
- Sea salt and freshly cracked pepper, to taste
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Instructions
- Combine the melted butter, lemon juice & zest, minced garlic, and Dijon mustard; whisk until well combined.
- Add the parsley, chives, thyme, paprika, crushed red pepper flakes, cayenne pepper, sea salt and freshly cracked pepper, to taste.
- Whisk until well combined. Serve and enjoy.
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