Cracker Barrel Fried Apples

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Servings

    4

  • Calories

    168 kcal

  • Course

    Side Dish

  • Cuisine

    American

Cracker Barrel Fried Apples

Love Cracker Barrel's fried apples? Learn how to make your own at home with this copycat recipe.

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Ingredients

Servings
  • 1/4 Cup white sugar
  • 2 Tablespoons brown sugar
  • 1 Teaspoon cinnamon
  • 2 1/2 Tablespoons butter
  • 2 lbs Golden Delicious apples cored and cut into 1/2" slices (use an apple cutter to make this easy)
  • 1/2 Cup apple cider or apple juice
  • 3/4 Tablespoon cornstarch
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Instructions

  1. In a small bowl, combine the white sugar, brown sugar, and cinnamon. Set aside
  2. Melt the butter over medium-high heat in a large cast-iron or non-stick skillet. Once butter has melted, add the sliced apples and sprinkle with cinnamon-sugar mixture. Cook for about 12 minutes, stirring often until apples are tender. Remove the apples from the pan and set aside.
  3. In a small pyrex cup, whisk together the apple cider and cornstarch. Add to the skillet and stir constantly for 1 minute, until it has thickened. Add apples back into the pan, stir gently to combine then serve immediately.

Nutrition Information

Show Details
Calories 168kcal (8%) Carbohydrates 27.2g (9%) Protein 0.4g (1%) Fat 7.4g (11%) Cholesterol 19.1mg (6%) Sodium 11.6mg (0%) Fiber 2.9g (12%) Sugar 21.6g (43%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 168 kcal

% Daily Value*

Calories 168kcal 8%
Carbohydrates 27.2g 9%
Protein 0.4g 1%
Fat 7.4g 11%
Cholesterol 19.1mg 6%
Sodium 11.6mg 0%
Fiber 2.9g 12%
Sugar 21.6g 43%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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