Cracker Barrel Sweet Potato Casserole Recipe

User Reviews

5.0

108 reviews
Excellent
  • Prep Time

    25 mins

  • Cook Time

    25 mins

  • Total Time

    55 mins

  • Servings

    10

  • Calories

    254 kcal

  • Course

    Side Dish

  • Cuisine

    American

Cracker Barrel Sweet Potato Casserole Recipe

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If sweet potato casserole is a must for your holiday dinner, make Cracker Barrel Sweet Potato Casserole. Sweet and Decadent copycat recipe.

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Ingredients

Servings
  • 4 medium to large sweet potatoes washed and cleaned
  • 1/4 cup white sugar
  • 1/4 cup brown sugar packed
  • 2 large eggs beaten
  • ½ teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • ½ teaspoon salt
  • ½ cup milk
  • 1 teaspoon vanilla extract
  • 4 tablespoons unsalted butter (softened)

For the Topping

  • 1/4 cup brown sugar
  • ¼ cup pecans
  • 3 tablespoon butter
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Instructions

  1. Peel and wash your sweet potatoes first before making the sweet potato casserole. Cut them into small pieces.
  2. Place your sweet potatoes in a medium pot with water and cook over medium heat until tender.
  3. Drain the sweet potatoes and mash them with a hand mixer on low.
  4. Preheat the oven to 350 degrees
  5. Add the cinnamon, nutmeg, brown sugar, vanilla extract, white sugar, milk, salt, butter and eggs. Beat on low speed until well combined.
  6. In a greased casserole dish, pour the mixture and spread out.
  7. Add 3 tablespoons butter and 1/4 cup brown sugar to a small pan. 
  8. Whisk until well combined over medium heat.
  9. Sprinkle pecans on top and then add brown sugar and butter to the casserole. 
  10. Put it in the oven and bake for about 30 minutes at 350 degrees Fahrenheit.

Nutrition Information

Show Details
Calories 254kcal (13%) Carbohydrates 37g (12%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 1g Cholesterol 55mg (18%) Sodium 214mg (9%) Potassium 366mg (10%) Fiber 3g (12%) Sugar 22g (44%) Vitamin A 13139IU (263%) Vitamin C 2mg (2%) Calcium 63mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 254 kcal

% Daily Value*

Calories 254kcal 13%
Carbohydrates 37g 12%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 55mg 18%
Sodium 214mg 9%
Potassium 366mg 8%
Fiber 3g 12%
Sugar 22g 44%
Vitamin A 13139IU 263%
Vitamin C 2mg 2%
Calcium 63mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

108 reviews
Excellent

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