Cracker Barrel Mac and Cheese
User Reviews
5.0
12 reviews
Excellent
Cracker Barrel Mac and Cheese
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Cracker Barrel Mac and Cheese is the ultimate comfort food to serve. It is loaded with flavor and this copycat recipe will be your go-to mac and cheese recipe.
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Ingredients
- 2 1/2 cups large elbow macaroni uncooked
- 1 teaspoon salt
- 1/4 cup salted butter
- 1/4 cup all purpose flour
- 2 1/2 cup whole milk
- 2 1/2 cup shredded Colby cheese
- 1/4 teaspoon pepper
Instructions
- Preheat the oven to 350 degrees Fahrenheit.
- Add 4 cups of water and the salt to a large pot. Bring to a boil over medium-high heat. Stir in the pasta and cook to al dente, then drain.
- In a separate saucepan, melt the butter over medium high heat. Whisk in the flour and cook for 1-2 minutes to create a roux.
- Slowly whisk the milk into the roux whisking constantly. Continue to cook (whisking constantly) until the sauce begins to thicken.
- Remove from the heat and stir in the shredded cheese 1/2 cup at a time and stir until the cheese is melted and smooth.
- Once the cheese is melted, stir in the cooked pasta.
- Pour the pasta into a baking dish or a cast iron pan.
- Bake uncovered for 10-12 minutes until the edges of the pasta begin to brown.
- Remove from the oven. Let the Mac and cheese cool for 10-15 minutes. Then it’s ready to serve and enjoy!
Notes
- Refrigerate the leftovers in an airtight container for up to 4 days.
- Make sure to grate your own cheese to make sure that the cheese sauce is creamy and packed with flavor.
Nutrition Information
Show Details
Calories
581kcal
(29%)
Carbohydrates
54g
(18%)
Protein
25g
(50%)
Fat
30g
(46%)
Saturated Fat
18g
(90%)
Polyunsaturated Fat
1g
Monounsaturated Fat
8g
Trans Fat
0.3g
Cholesterol
85mg
(28%)
Sodium
823mg
(34%)
Potassium
361mg
(10%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Vitamin A
948IU
(19%)
Calcium
518mg
(52%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 581 kcal
% Daily Value*
| Calories | 581kcal | 29% |
| Carbohydrates | 54g | 18% |
| Protein | 25g | 50% |
| Fat | 30g | 46% |
| Saturated Fat | 18g | 90% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 85mg | 28% |
| Sodium | 823mg | 34% |
| Potassium | 361mg | 8% |
| Fiber | 2g | 8% |
| Sugar | 7g | 14% |
| Vitamin A | 948IU | 19% |
| Calcium | 518mg | 52% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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