Crock Pot Pork Tenderloin with Peaches
User Reviews
5.0
30 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
8 hrs
-
Total Time
8 hrs 10 mins
-
Servings
6
-
Calories
344 kcal
-
Course
Main Course
-
Cuisine
American
Crock Pot Pork Tenderloin with Peaches
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Crock pot pork tenderloin with peaches is the easiest crock pot recipe and so delicious. The pork is so tender and the peach glaze is sweet and savory.
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Ingredients
- 2 lbs pork tenderloin
- 1 cup peach preserves
- 2 teaspoon minced garlic
- 1/2 cup chicken broth
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Place everything in the crock pot. I used a 6 quart crock pot.
- Cover and cook on low for 6-7 hours on low or 3-3.5 hours on high.
- Slice and spoon sauce over the pork.
- Serve as is or over rice and enjoy!
Notes
Nutrition Information
Show Details
Calories
344kcal
(17%)
Carbohydrates
39g
(13%)
Protein
32g
(64%)
Fat
6g
(9%)
Saturated Fat
2g
(10%)
Cholesterol
98mg
(33%)
Sodium
297mg
(12%)
Potassium
655mg
(19%)
Fiber
1g
(4%)
Sugar
28g
(56%)
Vitamin C
5mg
(6%)
Calcium
20mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 344 kcal
% Daily Value*
| Calories | 344kcal | 17% |
| Carbohydrates | 39g | 13% |
| Protein | 32g | 64% |
| Fat | 6g | 9% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 98mg | 33% |
| Sodium | 297mg | 12% |
| Potassium | 655mg | 14% |
| Fiber | 1g | 4% |
| Sugar | 28g | 56% |
| Vitamin C | 5mg | 6% |
| Calcium | 20mg | 2% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
30 reviews
Excellent
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