
Crock pot potatoes
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5.0
132 reviews
Excellent

Crock pot potatoes
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Crock pot potatoes make an easy and tasty side dish. Each bite is deliciously flavored with parmesan cheese, garlic and more.
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Ingredients
- 3 lbs red potatoes Cleaned and Diced
- 1/4 cup olive oil
- 1 Tbsp minced garlic
- 1/2 tsp salt
- 1/2 tsp pepper
- 1 tsp Italian seasoning
- 1/3 cup Parmesan Cheese grated
Instructions
- Place the potatoes in a crock pot. I used a 4 quart crock pot but you can use a large one as well.
- Combine the olive oil, garlic, salt, pepper and Italian seasoning together in a small bowl.
- Pour this mixture over the potatoes in the crock pot.
- Pour the grated cheese over the top and stir to thoroughly coat the potatoes with the cheese,
- Cover and cook on high for 4 hours or on low for 8 hours.
- Serve warm and enjoy!
Nutrition Information
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Calories
198kcal
(10%)
Carbohydrates
28g
(9%)
Protein
5g
(10%)
Fat
8g
(12%)
Saturated Fat
2g
(10%)
Cholesterol
3mg
(1%)
Sodium
243mg
(10%)
Potassium
787mg
(22%)
Fiber
3g
(12%)
Sugar
2g
(4%)
Vitamin A
49IU
(1%)
Vitamin C
15mg
(17%)
Calcium
73mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 198 kcal
% Daily Value*
Calories | 198kcal | 10% |
Carbohydrates | 28g | 9% |
Protein | 5g | 10% |
Fat | 8g | 12% |
Saturated Fat | 2g | 10% |
Cholesterol | 3mg | 1% |
Sodium | 243mg | 10% |
Potassium | 787mg | 17% |
Fiber | 3g | 12% |
Sugar | 2g | 4% |
Vitamin A | 49IU | 1% |
Vitamin C | 15mg | 17% |
Calcium | 73mg | 7% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
132 reviews
Excellent
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