Crockpot Smoked Sausage Hash Brown Casserole
User Reviews
3.9
768 reviews
Good
Crockpot Smoked Sausage Hash Brown Casserole
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Everyone needs an easy comfort food and Crockpot Hashbrown Casserole with smoked sausage is here for you! Made with a homemade cream of chicken condensed soup, frozen hash browns, diced onions, and smoked sausage, this meal comes together with just 10 minutes of prep time for your crockpot.
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Ingredients
homemade cream of chicken condensed soup
- 1 tbsp butter
- 2 tbsp flour
- 1 cup water
- 1 cup whole milk
- 2 tsp chicken bouillon paste*
- 1/2 tsp thyme
- 1/2 tsp poultry seasoning
- salt to taste
- black pepper to taste
plus:
- 32 oz hash browns 1 bag
- 14 oz smoked sausage diced
- 1 small onion diced
- 1 1/2 cups cheddar cheese grated + more for right before serving
- 2 tbsp chives fresh, chopped for garnish (optional)
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Instructions
- For the homemade condensed cream of chicken soup, melt butter in a small saucepan over low heat. Sprinkle in flour and whisk. Cook 1 minute. Stir in water and whisk to remove any lumps.
- Simmer until thick, then stir in milk and chicken bouillon paste plus the seasonings. The sauce should thicken slightly at this point. Taste and adjust seasonings. Set aside.
- Place the hashbrowns, smoked sausage, onion, and cheese together in a lightly greased crockpot. Pour over condensed soup and stir.
- Cover and cook on high for 3 hours or until potatoes are soft and sausages are hot. Serve with a little more cheese on top, if desired.
Notes
- *Chicken bouillon paste is similar to bouillon cubes but in a paste form. It's found in jars right next to the boxes of chicken stock. If you don't have this ingredient, simply use either powdered or cubed bouillon (enough for 2 cups of liquid according to directions on the packaging) OR 1 cup of chicken stock instead of water and add an extra 1/2 teaspoon of poultry seasoning.
- *Chicken bouillon paste is similar to bouillon cubes but in a paste form. It's found in jars right next to the boxes of chicken stock. If you don't have this ingredient, simply use either powdered or cubed bouillon (enough for 2 cups of liquid according to directions on the packaging) OR 1 cup of chicken stock instead of water and add an extra 1/2 teaspoon of poultry seasoning.
Nutrition Information
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Calories
493kcal
(25%)
Carbohydrates
34g
(11%)
Protein
20g
(40%)
Fat
31g
(48%)
Saturated Fat
14g
(70%)
Cholesterol
86mg
(29%)
Sodium
813mg
(34%)
Potassium
654mg
(19%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
407IU
(8%)
Vitamin C
14mg
(16%)
Calcium
272mg
(27%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 493 kcal
% Daily Value*
| Calories | 493kcal | 25% |
| Carbohydrates | 34g | 11% |
| Protein | 20g | 40% |
| Fat | 31g | 48% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 86mg | 29% |
| Sodium | 813mg | 34% |
| Potassium | 654mg | 14% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 407IU | 8% |
| Vitamin C | 14mg | 16% |
| Calcium | 272mg | 27% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.9
768 reviews
Good
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