Dill Dip Recipe
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Prep Time
5 mins
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Total Time
5 mins
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Servings
5
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Course
Appetizer
Dill Dip Recipe
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This is a Recipe for Dill Dip.
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Ingredients
- 1 cup light sour cream
- 1 cup light mayonnaise
- 1 ½ tablespoons dried dill weed
- 1 tablespoon dried parsley flakes
- 2 tablespoons minced onion
- a pinch of salt
Instructions
- Combine sour cream and mayonnaise in a bowl. Mix well.
- Add onion, parsley, dill weed, and salt. Continue to mix until ingredients are incorporated.
- Transfer to a dip bowl. Serve with fresh vegetables.
- Share and enjoy!
Nutrition Information
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Serving
5g
Nutrition Facts
Serving: 5Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 5g |
* Percent Daily Values are based on a 2,000 calorie diet.
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