Dill Pickle Dip

User Reviews

4.3

9 reviews
Good
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    6 people

  • Calories

    169 kcal

  • Course

    Appetizer, Snacks

  • Cuisine

    American

Dill Pickle Dip

Calling all pickle lovers! Loaded with chopped pickles and herbs, this dill pickle dip is bursting with flavor and absolutely irresistible!

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Ingredients

Servings
  • 8 ounce cream cheese softened
  • 1/2 cup sour cream
  • 1 cup finely chopped dill pickles
  • 1 teaspoon garlic powder
  • 1 Tablespoon dill weed chopped
  • 2 Tablespoons dill pickle juice
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Instructions

  1. In a medium-size bowl combine the cream cheese, sour cream, chopped dill pickles, garlic powder, dill weed, and pickle juice until incorporated.
  2. Serve immediately or chill for an hour to let the flavors blend together and the cheese to thicken.

Nutrition Information

Show Details
Calories 169kcal (8%) Carbohydrates 3g (1%) Protein 3g (6%) Fat 17g (26%) Saturated Fat 9g (45%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Cholesterol 52mg (17%) Sodium 211mg (9%) Potassium 86mg (2%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 632IU (13%) Vitamin C 1mg (1%) Calcium 59mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 169 kcal

% Daily Value*

Calories 169kcal 8%
Carbohydrates 3g 1%
Protein 3g 6%
Fat 17g 26%
Saturated Fat 9g 45%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Cholesterol 52mg 17%
Sodium 211mg 9%
Potassium 86mg 2%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 632IU 13%
Vitamin C 1mg 1%
Calcium 59mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.3

9 reviews
Good

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