Easy Chicken Fried Rice

User Reviews

5

8 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    10 mins

  • Servings

    6 servings

  • Calories

    448 kcal

  • Course

    Dinner

  • Cuisine

    Asian

Easy Chicken Fried Rice

This QUICK and EASY Chicken Fried Rice recipe takes just minutes from start to finish and will rival your favorite take out restaurant. This makes a wholesome and filling meal, no matter how busy the day gets!

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Ingredients

Servings
  • 3 cups rotisserie chicken or shredded chicken
  • 3 cups jasmine rice cooked
  • 1 cup mixed vegetables frozen
  • 2 egg
  • 1 onion medium
  • 1/4 cup soy sauce
  • 2 tbsp butter
  • 1 tbsp sesame oil
  • 1 tbsp garlic minced

Garnish (optional)

  • green onion chopped
  • Yum yum sauce

Instructions

  1. Chop the onion and press the garlic. Chop the rotisserie chicken into small bite sized pieces.
  2. Heat a wok or large skillet over medium high heat. Once the skillet is hot, add butter and onion and garlic to the skillet and cook for 2-3 minutes or until the edges start to brown.
  3. Add the rice, veggies, chicken, and sesame oil to the skillet and stir to combine. Let cook 3-5 minutes, then push to one side and add the egg, scrambling and cooking until done.
  4. Stir the egg into the mixture, add the soy sauce, and cook 1-2 more minutes, then remove from heat.
  5. Garnish with green onions and drizzle with yum yum sauce if desired. Serve warm, and ENJOY!

Nutrition Information

Show Details
Serving 1.5cups Calories 448kcal (22%) Carbohydrates 81g (27%) Protein 11g (22%) Fat 8g (12%) Saturated Fat 3g (15%) Cholesterol 65mg (22%) Sodium 614mg (26%) Potassium 238mg (5%) Fiber 3g (12%) Sugar 1g (2%) Vitamin A 1738IU (35%) Vitamin C 5mg (6%) Calcium 50mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 448 kcal

% Daily Value*

Serving 1.5cups
Calories 448kcal 22%
Carbohydrates 81g 27%
Protein 11g 22%
Fat 8g 12%
Saturated Fat 3g 15%
Cholesterol 65mg 22%
Sodium 614mg 26%
Potassium 238mg 5%
Fiber 3g 12%
Sugar 1g 2%
Vitamin A 1738IU 35%
Vitamin C 5mg 6%
Calcium 50mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

8 reviews
Excellent

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